Cinnamon-colored Thomasomys vs

Thomasomys cinnameus compared with Microbacterium kyungheense

Key Differences

• Cinnamon-colored Thomasomys is Least Concern while is Not Evaluated.

Taxonomic Classification

Rank	Cinnamon-colored Thomasomys
Kingdom	Animalia (动物界)	Bacteria (Bacteria)
Phylum	Chordata (脊索动物门)	Actinobacteriota (放线菌门)
Class	Mammalia (哺乳動物)	Actinomycetia (放线菌纲)
Order	Rodentia (啮齿目)	Actinomycetales (放線菌目)
Family	Cricetidae	Microbacteriaceae
Genus	Thomasomys	Microbacterium
Species	Thomasomys cinnameus	Microbacterium kyungheense

Conservation Status

Cinnamon-colored Thomasomys

LC — Least Concern

NE — Not Evaluated

Physical Characteristics

Attribute	Cinnamon-colored Thomasomys
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Cinnamon-colored Thomasomys

Habitat

Typically found in diverse terrestrial and aquatic ecosystems.

Range

Distributed across Colombia and Ecuador.

Habitat

Native to Asia, inhabiting ecosystems characteristic of the region.

Range

Found in Taiwan.

Cinnamon-colored Thomasomys

The Cinnamon-colored Thomasomys (Thomasomys cinnameus) is a species in the genus Thomasomys. It is currently classified as Least Concern on the IUCN Red List. Typically found in diverse terrestrial and aquatic ecosystems.

Microbacterium kyungheense 是从韩国土壤中分离的革兰氏阳性好氧细菌，属放线菌门。与其他微杆菌属物种类似，代谢多样，能在土壤环境中降解各种有机化合物。该属广泛分布于土壤、植物组织和废水处理系统等多种生境。