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Acetobacter aceti compared with Acetobacter lambici

Taxonomic Classification

Rank
Kingdom same Bacteria (Bacteria) Bacteria (Bacteria)
Phylum same Proteobacteria (프로테오박테리아) Proteobacteria (프로테오박테리아)
Class same Alphaproteobacteria (알파프로테오박테리아) Alphaproteobacteria (알파프로테오박테리아)
Order same Acetobacterales Acetobacterales
Family same Acetobacteraceae Acetobacteraceae
Genus same Acetobacter Acetobacter
Species Acetobacter aceti Acetobacter lambici

Evolutionary Relationship

and share a common ancestor at the Genus level: Acetobacter.

Conservation Status

NE — Not Evaluated

NE — Not Evaluated

Physical Characteristics

Attribute
Diet
Average Lifespan
Average Length
Average Weight

Habitat & Geographic Range

Habitat

Native to Asia, inhabiting ecosystems characteristic of the region.

Range

Found in Taiwan.

Habitat

Native to Asia, inhabiting ecosystems characteristic of the region.

Range

Found in Taiwan.

Acetobacter aceti is a species in the genus Acetobacter. It is not yet evaluated on the IUCN Red List. It is found across Taiwan, inhabiting Native to Asia, inhabiting ecosystems characteristic of the region.

Acetobacter lambici는 자발 발효 벨기에 맥주인 람빅 맥주에서 분리된 초산균으로, 이 맥주 특유의 산미 풍미 형성에 기여한다. 다른 Acetobacter 종처럼 호기 조건에서 에탄올을 아세트산으로 산화시킨다. 전통 발효 음료 생산에 관여하며, 식품 미생물학 및 향미 화학 분야에서 연구 대상으로 주목받는다.

Shared Countries

Both species can be found in 1 countries:

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