Egyptian rousette vs

Rousettus aegyptiacus compared with Staphylococcus succinus

Key Differences

• Egyptian rousette is Least Concern while is Not Evaluated.

Taxonomic Classification

Rank	Egyptian rousette
Kingdom	Animalia (Animals)	Bacteria (Bacteria)
Phylum	Chordata (Chordates)	Firmicutes (Firmicutes)
Class	Mammalia (Mammals)	Bacilli (Bacilli)
Order	Chiroptera (Bats)	Staphylococcales
Family	Pteropodidae (Fruit Bats)	Staphylococcaceae
Genus	Rousettus	Staphylococcus
Species	Rousettus aegyptiacus	Staphylococcus succinus

Conservation Status

Egyptian rousette

LC — Least Concern

NE — Not Evaluated

Physical Characteristics

Attribute	Egyptian rousette
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Egyptian rousette

Habitat

Typically found in diverse terrestrial and aquatic ecosystems.

Range

Found in Spain.

Habitat

Native to Asia, inhabiting ecosystems characteristic of the region.

Range

Found in Taiwan.

Staphylococcus succinus is a coagulase-negative, Gram-positive coccus originally isolated from ancient amber and later found in food environments including cheese. It inhabits fermented food products and the skin of mammals. This bacterium participates in food fermentation processes and is considered safe in food-grade contexts.