Buff-tailed Mining Bee vs Climbing Flat-bean

Andrena humilis compared with Dalbergia obovata

Key Differences

  • Buff-tailed Mining Bee is Extinct while Climbing Flat-bean is Least Concern.

Taxonomic Classification

Rank Buff-tailed Mining Bee Climbing Flat-bean
Kingdom Animalia (Animals) Plantae (Plants)
Phylum Arthropoda (Arthropods) Magnoliophyta (Flowering Plants)
Class Insecta (Insects) Magnoliopsida (Dicots)
Order Hymenoptera (Ants, Bees & Wasps) Fabales (Legumes & Allies)
Family Andrenidae Fabaceae
Genus Andrena Dalbergia
Species Andrena humilis Dalbergia obovata

Conservation Status

Buff-tailed Mining Bee

EX — Extinct

Climbing Flat-bean

LC — Least Concern

Physical Characteristics

Attribute Buff-tailed Mining Bee Climbing Flat-bean
Diet
Average Lifespan
Average Length
Average Weight

Habitat & Geographic Range

Buff-tailed Mining Bee

Habitat

Typically found in virtually all terrestrial and freshwater habitats.

Range

Distributed across Belgium, Denmark, Luxembourg, Norway, and Sweden.

Climbing Flat-bean

Habitat

Typically found in diverse terrestrial habitats from tropical forests to temperate regions.

Buff-tailed Mining Bee

The Buff-Tailed Mining Bee (Andrena humilis) is a species in the genus Andrena. It is currently classified as Extinct on the IUCN Red List. Typically found in virtually all terrestrial and freshwater habitats.

Climbing Flat-bean

Climbing Flat Bean, Vigna unguiculata subsp. sesquipedalis, commonly known as the Yard-long Bean or Asparagus Bean, is a vigorous climbing legume in the family Fabaceae widely cultivated across tropical and subtropical Asia for its extraordinarily long, edible pods. The pods, reaching up to 60–100 cm in length, are harvested when young and tender and are used extensively in Chinese, Southeast Asian, and South Asian cuisine. The species climbs trellises and poles using tendril-like, twining stems, producing purplish-white flowers that develop into the characteristic pendulous, slender bean pods. Like other Vigna species, it fixes atmospheric nitrogen through symbiotic bacteria in root nodules, improving soil fertility. Climbing Flat Bean is a warm-season crop requiring full sun, high temperatures, and adequate moisture, making it well suited to humid tropical and monsoon climates. It is an important food crop providing protein and vitamins for rural communities across Asia and is cultivated as a commercial vegetable in many tropical countries. The species is also grown in tropical America and Africa. Being a domesticated cultivar complex, its conservation status is not formally assessed in terms of wild populations, though the preservation of genetic diversity in cultivated landraces is an agricultural priority.

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