Climbing Flat-bean vs Colombian Small-eared Shrew

Dalbergia obovata compared with Cryptotis colombiana

Taxonomic Classification

Rank	Climbing Flat-bean	Colombian Small-eared Shrew
Kingdom	Plantae (Plants)	Animalia (Animals)
Phylum	Magnoliophyta (Flowering Plants)	Chordata (Chordates)
Class	Magnoliopsida (Dicots)	Mammalia (Mammals)
Order	Fabales (Legumes & Allies)	Soricomorpha (Soricomorpha)
Family	Fabaceae	Soricidae
Genus	Dalbergia	Cryptotis
Species	Dalbergia obovata	Cryptotis colombiana

Conservation Status

Climbing Flat-bean

LC — Least Concern

Colombian Small-eared Shrew

LC — Least Concern

Physical Characteristics

Attribute	Climbing Flat-bean	Colombian Small-eared Shrew
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Climbing Flat-bean

Habitat

Typically found in diverse terrestrial habitats from tropical forests to temperate regions.

Colombian Small-eared Shrew

Habitat

Typically found in diverse terrestrial and aquatic ecosystems.

Range

Found in Colombia.

Climbing Flat-bean

Climbing Flat Bean, Vigna unguiculata subsp. sesquipedalis, commonly known as the Yard-long Bean or Asparagus Bean, is a vigorous climbing legume in the family Fabaceae widely cultivated across tropical and subtropical Asia for its extraordinarily long, edible pods. The pods, reaching up to 60–100 cm in length, are harvested when young and tender and are used extensively in Chinese, Southeast Asian, and South Asian cuisine. The species climbs trellises and poles using tendril-like, twining stems, producing purplish-white flowers that develop into the characteristic pendulous, slender bean pods. Like other Vigna species, it fixes atmospheric nitrogen through symbiotic bacteria in root nodules, improving soil fertility. Climbing Flat Bean is a warm-season crop requiring full sun, high temperatures, and adequate moisture, making it well suited to humid tropical and monsoon climates. It is an important food crop providing protein and vitamins for rural communities across Asia and is cultivated as a commercial vegetable in many tropical countries. The species is also grown in tropical America and Africa. Being a domesticated cultivar complex, its conservation status is not formally assessed in terms of wild populations, though the preservation of genetic diversity in cultivated landraces is an agricultural priority.

Colombian Small-eared Shrew

<em>Cryptotis colombiana</em>, the Colombian small-eared shrew, is a diminutive insectivorous mammal belonging to the family Soricidae, endemic to Colombia. This species typically inhabits montane environments, including humid cloud forests and high-altitude grasslands known locally as páramo, where it forages actively through leaf litter and soil for invertebrate prey. Small-eared shrews of the genus <em>Cryptotis</em> are characterised by their notably reduced external ears, high metabolic rates, and nearly constant activity cycles driven by the energetic demands of maintaining body temperature. <em>Cryptotis colombiana</em> is currently assessed as Least Concern by the IUCN, suggesting that its population is relatively stable within its Colombian range. Despite this status, Andean shrews face ongoing pressures from land conversion, cattle grazing in páramo ecosystems, and climate-driven shifts in vegetation zones. The species contributes to soil aeration and invertebrate population regulation within its montane habitat. Biological traits of this species remain poorly documented in the scientific literature.