vs Kazbeg Birch Mouse

Acetobacter lambici compared with Sicista kazbegica

Key Differences

• is Not Evaluated while Kazbeg Birch Mouse is Endangered.

Taxonomic Classification

Rank		Kazbeg Birch Mouse
Kingdom	Bacteria (Bacteria)	Animalia (Animals)
Phylum	Proteobacteria (Proteobacteria)	Chordata (Chordates)
Class	Alphaproteobacteria (Alphaproteobacteria)	Mammalia (Mammals)
Order	Acetobacterales	Rodentia (Rodents)
Family	Acetobacteraceae	Dipodidae
Genus	Acetobacter	Sicista
Species	Acetobacter lambici	Sicista kazbegica

Conservation Status

NE — Not Evaluated

Kazbeg Birch Mouse

EN — Endangered

Physical Characteristics

Attribute		Kazbeg Birch Mouse
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Habitat

Native to Asia, inhabiting ecosystems characteristic of the region.

Range

Found in Taiwan.

Kazbeg Birch Mouse

Habitat

Typically found in diverse terrestrial and aquatic ecosystems.

Acetobacter lambici is an acetic acid bacterium isolated from lambic beer, a spontaneously fermented Belgian beer style, where it contributes to the characteristic acidic flavour profile. Like other Acetobacter species, it oxidises ethanol to acetic acid under aerobic conditions. This species plays a role in traditional fermented beverage production and is of interest in food microbiology and flavour chemistry.