vs Great Jerboa

Acetobacter lambici compared with Allactaga major

Key Differences

• is Not Evaluated while Great Jerboa is Least Concern.

Taxonomic Classification

Rank		Great Jerboa
Kingdom	Bacteria (Bacteria)	Animalia (Animals)
Phylum	Proteobacteria (Proteobacteria)	Chordata (Chordates)
Class	Alphaproteobacteria (Alphaproteobacteria)	Mammalia (Mammals)
Order	Acetobacterales	Rodentia (Rodents)
Family	Acetobacteraceae	Dipodidae
Genus	Acetobacter	Allactaga
Species	Acetobacter lambici	Allactaga major

Conservation Status

NE — Not Evaluated

Great Jerboa

LC — Least Concern

Physical Characteristics

Attribute		Great Jerboa
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Habitat

Native to Asia, inhabiting ecosystems characteristic of the region.

Range

Found in Taiwan.

Great Jerboa

Habitat

Typically found in diverse terrestrial and aquatic ecosystems.

Range

Found in Ukraine.

Acetobacter lambici is an acetic acid bacterium isolated from lambic beer, a spontaneously fermented Belgian beer style, where it contributes to the characteristic acidic flavour profile. Like other Acetobacter species, it oxidises ethanol to acetic acid under aerobic conditions. This species plays a role in traditional fermented beverage production and is of interest in food microbiology and flavour chemistry.