vs Great Flying Fox

Acetobacter lambici compared with Pteropus neohibernicus

Key Differences

  • is Not Evaluated while Great Flying Fox is Least Concern.

Taxonomic Classification

Rank Great Flying Fox
Kingdom Bacteria (Bacteria) Animalia (Animals)
Phylum Proteobacteria (Proteobacteria) Chordata (Chordates)
Class Alphaproteobacteria (Alphaproteobacteria) Mammalia (Mammals)
Order Acetobacterales Chiroptera (Bats)
Family Acetobacteraceae Pteropodidae (Fruit Bats)
Genus Acetobacter Pteropus (Flying Foxes)
Species Acetobacter lambici Pteropus neohibernicus

Conservation Status

NE — Not Evaluated

Great Flying Fox

LC — Least Concern

Physical Characteristics

Attribute Great Flying Fox
Diet
Average Lifespan
Average Length
Average Weight

Habitat & Geographic Range

Habitat

Native to Asia, inhabiting ecosystems characteristic of the region.

Range

Found in Taiwan.

Great Flying Fox

Habitat

Typically found in diverse terrestrial and aquatic ecosystems.

Acetobacter lambici is an acetic acid bacterium isolated from lambic beer, a spontaneously fermented Belgian beer style, where it contributes to the characteristic acidic flavour profile. Like other Acetobacter species, it oxidises ethanol to acetic acid under aerobic conditions. This species plays a role in traditional fermented beverage production and is of interest in food microbiology and flavour chemistry.

Great Flying Fox

No description available.

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