arabian-coffee vs gray wolf

Coffea arabica compared with Canis lupus

Key Differences

arabian-coffee is Not Evaluated while gray wolf is Critically Endangered.

Taxonomic Classification

Rank	arabian-coffee	gray wolf
Kingdom	Plantae (plantas)	Animalia (Animals)
Phylum	Magnoliophyta (Flowering Plants)	Chordata (cordados)
Class	Magnoliopsida (Dicots)	Mammalia (mamíferos)
Order	Gentianales (Gentianales)	Carnivora (carnívoros)
Family	Rubiaceae	Canidae (Dogs & Wolves)
Genus	Coffea	Canis (Dogs & Wolves)
Species	Coffea arabica	Canis lupus

Conservation Status

arabian-coffee

NE — Not Evaluated

gray wolf

CR — Critically Endangered

Population: ~300.0K

Trend: Stable →

Physical Characteristics

Attribute	arabian-coffee	gray wolf
Diet	—	Carnivore
Average Lifespan	—	13 years
Average Length	—	1.6 m
Average Weight	—	45.0 kg

Habitat & Geographic Range

arabian-coffee

Habitat

Typically found in diverse terrestrial habitats from tropical forests to temperate regions.

Range

Widely distributed across Africa (8 countries), Asia (5 countries), Europe (Spain, United Kingdom), North America (Costa Rica, United States), Oceania and the Pacific (8 countries), and South America (6 countries).

gray wolf

Habitat

Found across multiple habitat types including tropical and subtropical moist broadleaf forests, deserts and xeric shrublands, and tropical and subtropical dry broadleaf forests, among 13 distinct biome types. Populations are also found in montane and highland environments at higher elevations.

Range

Widely distributed across Africa (Seychelles), Asia (Japan), Europe (5 countries), North America (7 countries), Oceania and the Pacific (Marshall Islands, Vanuatu), and South America (5 countries). Currently classified as Critically Endangered on the IUCN Red List, this species faces significant conservation challenges across its range.

arabian-coffee

Coffee (Coffea arabica) is a woody shrub or small tree in the family Rubiaceae, native to the montane forests of Ethiopia and Yemen, where it was discovered and first cultivated before spreading globally to become one of the world's most economically important crops. Plants grow 2–10 metres tall in the wild but are typically pruned to 2–3 metres in cultivation, producing glossy elliptical leaves and clusters of fragrant white flowers followed by cherry-like drupes that ripen from green through yellow to deep red. Each fruit contains two seeds—the coffee beans—surrounded by layers of sweet pulp, parchment, and silver skin. Coffea arabica is a diploid tetraploid (2n = 44) that produces smoother, more aromatic coffee than its sibling species Coffea canephora (Robusta). Wild populations in Ethiopian highland forests represent an important reservoir of genetic diversity for the global coffee industry and are threatened by deforestation and climate change, which is altering the geographic suitability of arabica cultivation. Commercial plantations extend from Colombia, Brazil, and Central America through East Africa to India, Indonesia, and Vietnam. As a shade-tolerant understorey plant in its native montane habitat, Coffea arabica supports biodiversity in agroforestry systems. Despite its vast cultivation, wild arabica populations face significant conservation concern.

gray wolf

O lobo-cinzento (Canis lupus), o canídeo selvagem mais amplamente distribuído, ocorre da América do Norte à Eurásia em habitats diversos, incluindo tundra, florestas e pradarias. São animais altamente sociais que vivem em matilhas familiares lideradas por um casal reprodutor dominante. Como predadores-chave, os lobos regulam as populações de presas e moldam profundamente a estrutura do ecossistema, como demonstrou sua reintrodução em Yellowstone. Antes muito perseguidos, as populações estão se recuperando em muitas regiões.