Green Sea Turtle vs

Chelonia mydas compared with Staphylococcus succinus

Key Differences

• Green Sea Turtle is Endangered while is Not Evaluated.

Taxonomic Classification

Rank	Green Sea Turtle
Kingdom	Animalia (동물)	Bacteria (Bacteria)
Phylum	Chordata (척삭동물)	Firmicutes (후벽균)
Class	Reptilia (파충류)	Bacilli (바킬루스강)
Order	Testudines (거북)	Staphylococcales
Family	Cheloniidae (Sea Turtles)	Staphylococcaceae
Genus	Chelonia (Green Sea Turtles)	Staphylococcus
Species	Chelonia mydas	Staphylococcus succinus

Conservation Status

Green Sea Turtle

EN — Endangered

Population: ~85.0K

Trend: Decreasing ↓

NE — Not Evaluated

Physical Characteristics

Attribute	Green Sea Turtle
Diet	Herbivore	—
Average Lifespan	80 years	—
Average Length	1.2 m	—
Average Weight	200.0 kg	—

Habitat & Geographic Range

Green Sea Turtle

Habitat

Found across multiple habitat types including tropical and subtropical moist broadleaf forests, tropical and subtropical dry broadleaf forests, and tropical and subtropical grasslands and savannas, among 8 distinct biome types. Populations are also found in montane and highland environments at higher elevations.

Range

Distributed across Australia, Brazil, Costa Rica, Indonesia, and Mexico. Currently classified as Endangered on the IUCN Red List, this species faces significant conservation challenges across its range.

Habitat

Native to Asia, inhabiting ecosystems characteristic of the region.

Range

Found in Taiwan.

Green Sea Turtle

초록바다거북은 가장 큰 바다거북 중 하나입니다. 등딱지가 아닌 연골과 지방의 녹색에서 이름이 유래했습니다.

Staphylococcus succinus는 고대 호박에서 최초로 분리되고 이후 치즈를 포함한 식품 환경에서 발견된 응고효소 음성 그람 양성 구균이다. 발효 식품과 포유류의 피부에 서식한다. 이 세균은 식품 발효 과정에 참여하며 식품 등급 맥락에서 안전한 것으로 간주된다.