vs gray wolf

Clostridium carnis compared with Canis lupus

Key Differences

is Not Evaluated while gray wolf is Critically Endangered.

Taxonomic Classification

Rank		gray wolf
Kingdom	Bacteria (Bacteria)	Animalia (動物)
Phylum	Firmicutes_A	Chordata (脊索動物)
Class	Clostridia (クロストリジア)	Mammalia (哺乳類)
Order	Clostridiales (クロストリジウム目)	Carnivora (ネコ目)
Family	Clostridiaceae	Canidae (Dogs & Wolves)
Genus	Clostridium	Canis (Dogs & Wolves)
Species	Clostridium carnis	Canis lupus

Conservation Status

NE — Not Evaluated

gray wolf

CR — Critically Endangered

Population: ~300.0K

Trend: Stable →

Physical Characteristics

Attribute		gray wolf
Diet	—	Carnivore
Average Lifespan	—	13 years
Average Length	—	1.6 m
Average Weight	—	45.0 kg

Habitat & Geographic Range

Habitat

Native to Asia, inhabiting ecosystems characteristic of the region.

Range

Found in Taiwan.

gray wolf

Habitat

Found across multiple habitat types including tropical and subtropical moist broadleaf forests, deserts and xeric shrublands, and tropical and subtropical dry broadleaf forests, among 13 distinct biome types. Populations are also found in montane and highland environments at higher elevations.

Range

Widely distributed across Africa (Seychelles), Asia (Japan), Europe (5 countries), North America (7 countries), Oceania and the Pacific (Marshall Islands, Vanuatu), and South America (5 countries). Currently classified as Critically Endangered on the IUCN Red List, this species faces significant conservation challenges across its range.

Clostridium carnis is an anaerobic, endospore-forming bacterium in the family Clostridiaceae typically isolated from meat (caro/carnis, Latin for meat) and animal tissues, as well as soil and sediments. Like other clostridia, it is a strictly anaerobic, Gram-positive rod that survives adverse conditions by forming heat-resistant endospores. C. carnis is associated with putrefaction processes in proteinaceous substrates, producing proteolytic enzymes that break down meat proteins, contributing to gas gangrene and tissue necrosis in infected wounds under anaerobic conditions. It is considered one of the histotoxic clostridia capable of causing wound infections in humans and animals, though it is less clinically significant than C. perfringens or C. septicum. Isolated from soil, intestinal contents, and meat products, C. carnis contributes to anaerobic decomposition of organic nitrogen compounds, releasing ammonia and simpler organic acids back into the environment. Its resistance to environmental conditions through sporulation makes it persistent in soil environments associated with animal husbandry and meat processing facilities.

gray wolf

最も広い分布域を持つ野生のイヌ科動物であるハイイロオオカミは、北アメリカからユーラシアにかけてのツンドラ、森林、草原などの多様な生息地に分布します。優位な繁殖ペアに率いられた家族単位の群れで生活する高度に社会的な動物です。キーストーン捕食者として獲物個体群を調整し、生態系の構造を根本的に形成することは、イエローストーンでの再導入により実証されています。かつて激しく迫害されましたが、多くの地域で個体群は回復しつつあります。