vs Lobo gris

Clostridium carnis compared with Canis lupus

Key Differences

is Not Evaluated while Lobo gris is Critically Endangered.

Taxonomic Classification

Rank		Lobo gris
Kingdom	Bacteria (Bacteria)	Animalia (Animals)
Phylum	Firmicutes_A	Chordata (cordados)
Class	Clostridia (Clostridia)	Mammalia (mamíferos)
Order	Clostridiales (Clostridiales)	Carnivora (carnívoros)
Family	Clostridiaceae	Canidae (Dogs & Wolves)
Genus	Clostridium	Canis (Dogs & Wolves)
Species	Clostridium carnis	Canis lupus

Conservation Status

NE — Not Evaluated

Lobo gris

CR — Critically Endangered

Population: ~300.0K

Trend: Stable →

Physical Characteristics

Attribute		Lobo gris
Diet	—	Carnivore
Average Lifespan	—	13 years
Average Length	—	1.6 m
Average Weight	—	45.0 kg

Habitat & Geographic Range

Habitat

Native to Asia, inhabiting ecosystems characteristic of the region.

Range

Found in Taiwan.

Lobo gris

Habitat

Found across multiple habitat types including tropical and subtropical moist broadleaf forests, deserts and xeric shrublands, and tropical and subtropical dry broadleaf forests, among 13 distinct biome types. Populations are also found in montane and highland environments at higher elevations.

Range

Widely distributed across Africa (Seychelles), Asia (Japan), Europe (5 countries), North America (7 countries), Oceania and the Pacific (Marshall Islands, Vanuatu), and South America (5 countries). Currently classified as Critically Endangered on the IUCN Red List, this species faces significant conservation challenges across its range.

Clostridium carnis is an anaerobic, endospore-forming bacterium in the family Clostridiaceae typically isolated from meat (caro/carnis, Latin for meat) and animal tissues, as well as soil and sediments. Like other clostridia, it is a strictly anaerobic, Gram-positive rod that survives adverse conditions by forming heat-resistant endospores. C. carnis is associated with putrefaction processes in proteinaceous substrates, producing proteolytic enzymes that break down meat proteins, contributing to gas gangrene and tissue necrosis in infected wounds under anaerobic conditions. It is considered one of the histotoxic clostridia capable of causing wound infections in humans and animals, though it is less clinically significant than C. perfringens or C. septicum. Isolated from soil, intestinal contents, and meat products, C. carnis contributes to anaerobic decomposition of organic nitrogen compounds, releasing ammonia and simpler organic acids back into the environment. Its resistance to environmental conditions through sporulation makes it persistent in soil environments associated with animal husbandry and meat processing facilities.

Lobo gris

El lobo gris (Canis lupus), el cánido silvestre más ampliamente distribuido, se extiende desde América del Norte a través de Eurasia en hábitats diversos que incluyen la tundra, bosques y praderas. Son animales altamente sociales que viven en manadas familiares lideradas por una pareja reproductora dominante. Como depredadores clave, los lobos regulan las poblaciones de presas y moldean profundamente la estructura del ecosistema, como demostró su reintroducción en Yellowstone. Antes muy perseguidos, las poblaciones se están recuperando en muchas regiones.