Big-Leaf Maple vs

Acer macrophyllum compared with Staphylococcus succinus

Key Differences

• Big-Leaf Maple is Least Concern while is Not Evaluated.

Taxonomic Classification

Rank	Big-Leaf Maple
Kingdom	Plantae (植物)	Bacteria (Bacteria)
Phylum	Magnoliophyta (被子植物門)	Firmicutes (フィルミクテス門)
Class	Magnoliopsida (モクレン綱)	Bacilli (バシラス綱)
Order	Sapindales (ムクロジ目)	Staphylococcales
Family	Sapindaceae	Staphylococcaceae
Genus	Acer	Staphylococcus
Species	Acer macrophyllum	Staphylococcus succinus

Conservation Status

Big-Leaf Maple

LC — Least Concern

NE — Not Evaluated

Physical Characteristics

Attribute	Big-Leaf Maple
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Big-Leaf Maple

Habitat

Typically found in diverse terrestrial habitats from tropical forests to temperate regions.

Range

Distributed across Belgium, Canada, Ireland, and United States.

Habitat

Native to Asia, inhabiting ecosystems characteristic of the region.

Range

Found in Taiwan.

Big-Leaf Maple

The Big-Leaf Maple (Acer macrophyllum) is a species in the genus Acer. It is currently classified as Least Concern on the IUCN Red List. Typically found in diverse terrestrial habitats from tropical forests to temperate regions.

Staphylococcus succinus は古代の琥珀から最初に分離され、後にチーズを含む食品環境で発見されたコアグラーゼ陰性グラム陽性球菌である。発酵食品と哺乳類の皮膚に生息する。この細菌は食品発酵プロセスに参加し、食品グレードの文脈では安全とみなされている。