Palawan Fruit Bat vs

Acerodon leucotis compared with Staphylococcus succinus

Key Differences

• Palawan Fruit Bat is Vulnerable while is Not Evaluated.

Taxonomic Classification

Rank	Palawan Fruit Bat
Kingdom	Animalia (Animals)	Bacteria (Bacteria)
Phylum	Chordata (Chordates)	Firmicutes (Firmicutes)
Class	Mammalia (Mammals)	Bacilli (Bacilli)
Order	Chiroptera (Bats)	Staphylococcales
Family	Pteropodidae (Fruit Bats)	Staphylococcaceae
Genus	Acerodon	Staphylococcus
Species	Acerodon leucotis	Staphylococcus succinus

Conservation Status

Palawan Fruit Bat

VU — Vulnerable

NE — Not Evaluated

Physical Characteristics

Attribute	Palawan Fruit Bat
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Palawan Fruit Bat

Habitat

Typically found in diverse terrestrial and aquatic ecosystems.

Habitat

Native to Asia, inhabiting ecosystems characteristic of the region.

Range

Found in Taiwan.

Staphylococcus succinus is a coagulase-negative, Gram-positive coccus originally isolated from ancient amber and later found in food environments including cheese. It inhabits fermented food products and the skin of mammals. This bacterium participates in food fermentation processes and is considered safe in food-grade contexts.