vs Papuan Abeomelomys

Kocuria carniphila compared with Abeomelomys sevia

Key Differences

• is Not Evaluated while Papuan Abeomelomys is Least Concern.

Taxonomic Classification

Rank		Papuan Abeomelomys
Kingdom	Bacteria (Bacteria)	Animalia (Animals)
Phylum	Actinobacteriota (Actinobacteriota)	Chordata (Chordates)
Class	Actinomycetia (Actinomycetia)	Mammalia (Mammals)
Order	Actinomycetales (Actinomycetales)	Rodentia (Rodents)
Family	Micrococcaceae	Muridae (Mice & Rats)
Genus	Kocuria	Abeomelomys
Species	Kocuria carniphila	Abeomelomys sevia

Conservation Status

NE — Not Evaluated

Papuan Abeomelomys

LC — Least Concern

Physical Characteristics

Attribute		Papuan Abeomelomys
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Habitat

Native to Asia, inhabiting ecosystems characteristic of the region.

Range

Found in Taiwan.

Papuan Abeomelomys

Habitat

Typically found in diverse terrestrial and aquatic ecosystems.

Kocuria carniphila is a Gram-positive coccus isolated from meat (as suggested by its species name, carniphila meaning meat-loving), belonging to the family Micrococcaceae. It is an aerobic, non-motile bacterium found in food environments and potentially on animal skin and associated surfaces. Some Kocuria species have been identified as opportunistic pathogens in immunocompromised individuals.