vs Nilgiri langur

Kocuria carniphila compared with Semnopithecus johnii

Key Differences

• is Not Evaluated while Nilgiri langur is Vulnerable.

Taxonomic Classification

Rank		Nilgiri langur
Kingdom	Bacteria (Bacteria)	Animalia (Animals)
Phylum	Actinobacteriota (Actinobacteriota)	Chordata (Chordates)
Class	Actinomycetia (Actinomycetia)	Mammalia (Mammals)
Order	Actinomycetales (Actinomycetales)	Primates (Primates)
Family	Micrococcaceae	Cercopithecidae (Old World Monkeys)
Genus	Kocuria	Semnopithecus
Species	Kocuria carniphila	Semnopithecus johnii

Conservation Status

NE — Not Evaluated

Nilgiri langur

VU — Vulnerable

Physical Characteristics

Attribute		Nilgiri langur
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Habitat

Native to Asia, inhabiting ecosystems characteristic of the region.

Range

Found in Taiwan.

Nilgiri langur

Habitat

Typically found in diverse terrestrial and aquatic ecosystems.

Kocuria carniphila is a Gram-positive coccus isolated from meat (as suggested by its species name, carniphila meaning meat-loving), belonging to the family Micrococcaceae. It is an aerobic, non-motile bacterium found in food environments and potentially on animal skin and associated surfaces. Some Kocuria species have been identified as opportunistic pathogens in immunocompromised individuals.