Fringed Long-footed Myotis vs

Myotis fimbriatus compared with Staphylococcus succinus

Key Differences

• Fringed Long-footed Myotis is Least Concern while is Not Evaluated.

Taxonomic Classification

Rank	Fringed Long-footed Myotis
Kingdom	Animalia (Animals)	Bacteria (Bacteria)
Phylum	Chordata (Chordates)	Firmicutes (Firmicutes)
Class	Mammalia (Mammals)	Bacilli (Bacilli)
Order	Chiroptera (Bats)	Staphylococcales
Family	Vespertilionidae	Staphylococcaceae
Genus	Myotis	Staphylococcus
Species	Myotis fimbriatus	Staphylococcus succinus

Conservation Status

Fringed Long-footed Myotis

LC — Least Concern

NE — Not Evaluated

Physical Characteristics

Attribute	Fringed Long-footed Myotis
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Fringed Long-footed Myotis

Habitat

Typically found in diverse terrestrial and aquatic ecosystems.

Habitat

Native to Asia, inhabiting ecosystems characteristic of the region.

Range

Found in Taiwan.

Staphylococcus succinus is a coagulase-negative, Gram-positive coccus originally isolated from ancient amber and later found in food environments including cheese. It inhabits fermented food products and the skin of mammals. This bacterium participates in food fermentation processes and is considered safe in food-grade contexts.