Delacour's langur vs

Trachypithecus delacouri compared with Kocuria carniphila

Key Differences

• Delacour's langur is Critically Endangered while is Not Evaluated.

Taxonomic Classification

Rank	Delacour's langur
Kingdom	Animalia (Animals)	Bacteria (Bacteria)
Phylum	Chordata (Chordates)	Actinobacteriota (Actinobacteriota)
Class	Mammalia (Mammals)	Actinomycetia (Actinomycetia)
Order	Primates (Primates)	Actinomycetales (Actinomycetales)
Family	Cercopithecidae (Old World Monkeys)	Micrococcaceae
Genus	Trachypithecus	Kocuria
Species	Trachypithecus delacouri	Kocuria carniphila

Conservation Status

Delacour's langur

CR — Critically Endangered

NE — Not Evaluated

Physical Characteristics

Attribute	Delacour's langur
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Delacour's langur

Habitat

Typically found in diverse terrestrial and aquatic ecosystems.

Habitat

Native to Asia, inhabiting ecosystems characteristic of the region.

Range

Found in Taiwan.

Kocuria carniphila is a Gram-positive coccus isolated from meat (as suggested by its species name, carniphila meaning meat-loving), belonging to the family Micrococcaceae. It is an aerobic, non-motile bacterium found in food environments and potentially on animal skin and associated surfaces. Some Kocuria species have been identified as opportunistic pathogens in immunocompromised individuals.