Common corncockle vs Common Yew

Agrostemma githago compared with Taxus baccata

Key Differences

Common corncockle is Critically Endangered while Common Yew is Vulnerable.

Taxonomic Classification

Rank	Common corncockle	Common Yew
Kingdom same	Plantae (Plants)	Plantae (Plants)
Phylum	Magnoliophyta (Flowering Plants)	Coniferophyta (Conifers)
Class	Magnoliopsida (Dicots)	Pinopsida (Conifers)
Order	Caryophyllales (Caryophyllales)	Pinales (Pines & Allies)
Family	Caryophyllaceae	Taxaceae
Genus	Agrostemma	Taxus
Species	Agrostemma githago	Taxus baccata

Evolutionary Relationship

Common corncockle and Common Yew share a common ancestor at the Kingdom level: Plantae. (Plants)

View Kingdom: Plantae

Conservation Status

Common corncockle

CR — Critically Endangered

Common Yew

VU — Vulnerable

Physical Characteristics

Attribute	Common corncockle	Common Yew
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Common corncockle

Habitat

Found across multiple habitat types including montane grasslands and shrublands, tropical and subtropical moist broadleaf forests, and temperate coniferous forests, among 13 distinct biome types. Populations are also found in montane and highland environments at higher elevations.

Range

Widely distributed across Africa (Lesotho), Asia (7 countries), Europe (24 countries), North America (Canada, Mexico, United States), Oceania and the Pacific (Australia), and South America (Brazil, Chile). Currently classified as Critically Endangered on the IUCN Red List, this species faces significant conservation challenges across its range.

Common Yew

Habitat

Found across multiple habitat types including temperate broadleaf and mixed forests, tundra, and tropical and subtropical moist broadleaf forests, among 6 distinct biome types spanning the Australasia and Oceanian and Palearctic realms. Populations are also found in montane and highland environments at higher elevations.

Range

Widely distributed across Africa (Libya), Europe (10 countries), North America (United States), Oceania and the Pacific (New Zealand), and South America (Brazil). Currently classified as Vulnerable on the IUCN Red List, this species faces significant conservation challenges across its range.

Common corncockle

Agrostemma githago, commonly known as common corncockle, is an annual flowering plant in the family Caryophyllaceae. Once a widespread weed of cereal crops across Europe, Asia, and beyond, this species is now Critically Endangered on the IUCN Red List due to the dramatic decline caused by modern agricultural practices, particularly improved grain cleaning and herbicide use. Corncockle is a tall, slender plant covered in silky white hairs, bearing large, solitary pink to purple flowers with distinctive dark veining. Its seeds contain toxic saponin compounds called githagins, which historically contaminated grain supplies. The species now survives primarily in wildflower conservation areas, seed banks, and traditional farmland conservation schemes. It typically grows in open, disturbed arable soils with full sun exposure. Biological traits of this species remain poorly documented in the scientific literature.

Common Yew

Taxus baccata, the common yew or English yew, is a slow-growing evergreen conifer in the family Taxaceae, native to western, central, and southern Europe, northwest Africa, and southwest Asia. It is one of the longest-lived trees in the Northern Hemisphere, with some individuals estimated to be several thousand years old. The species grows in a variety of habitats including mixed deciduous woodland, calcareous scrub, chalk downlands, and rocky slopes, often as an understorey or emergent tree. Yews are dioecious; female trees produce distinctive bright red fleshy arils surrounding a single hard seed, the only non-toxic part of the plant. All other parts, including the leaves, bark, and seeds, contain highly toxic taxine alkaloids that are dangerous to humans and most animals. Average lifespan can exceed 1,000 years under suitable conditions. Taxus baccata is ecologically important as dense, long-lived woodland habitat and as food for birds that disperse its seeds. Medicinally, taxol derived from yew bark is used in cancer treatment. The species is assessed as Vulnerable due to habitat degradation, overgrazing, and historic overexploitation across parts of its native range, though it remains locally common.