Common corncockle vs Common Spindle

Agrostemma githago compared with Euonymus europaeus

Key Differences

Common corncockle is Critically Endangered while Common Spindle is Least Concern.

Taxonomic Classification

Rank	Common corncockle	Common Spindle
Kingdom same	Plantae (Plants)	Plantae (Plants)
Phylum same	Magnoliophyta (Flowering Plants)	Magnoliophyta (Flowering Plants)
Class same	Magnoliopsida (Dicots)	Magnoliopsida (Dicots)
Order	Caryophyllales (Caryophyllales)	Celastrales (Celastrales)
Family	Caryophyllaceae	Celastraceae
Genus	Agrostemma	Euonymus
Species	Agrostemma githago	Euonymus europaeus

Evolutionary Relationship

Common corncockle and Common Spindle share a common ancestor at the Class level: Magnoliopsida. (Dicots)

View Class: Magnoliopsida

Conservation Status

Common corncockle

CR — Critically Endangered

Common Spindle

LC — Least Concern

Physical Characteristics

Attribute	Common corncockle	Common Spindle
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Common corncockle

Habitat

Found across multiple habitat types including montane grasslands and shrublands, tropical and subtropical moist broadleaf forests, and temperate coniferous forests, among 13 distinct biome types. Populations are also found in montane and highland environments at higher elevations.

Range

Widely distributed across Africa (Lesotho), Asia (7 countries), Europe (24 countries), North America (Canada, Mexico, United States), Oceania and the Pacific (Australia), and South America (Brazil, Chile). Currently classified as Critically Endangered on the IUCN Red List, this species faces significant conservation challenges across its range.

Common Spindle

Habitat

Typically found in diverse terrestrial habitats from tropical forests to temperate regions.

Range

Widely distributed across Europe (7 countries), North America (Canada, United States), and Oceania and the Pacific (Australia, New Zealand).

Common corncockle

Agrostemma githago, commonly known as common corncockle, is an annual flowering plant in the family Caryophyllaceae. Once a widespread weed of cereal crops across Europe, Asia, and beyond, this species is now Critically Endangered on the IUCN Red List due to the dramatic decline caused by modern agricultural practices, particularly improved grain cleaning and herbicide use. Corncockle is a tall, slender plant covered in silky white hairs, bearing large, solitary pink to purple flowers with distinctive dark veining. Its seeds contain toxic saponin compounds called githagins, which historically contaminated grain supplies. The species now survives primarily in wildflower conservation areas, seed banks, and traditional farmland conservation schemes. It typically grows in open, disturbed arable soils with full sun exposure. Biological traits of this species remain poorly documented in the scientific literature.

Common Spindle

Euonymus europaeus, commonly known as the common spindle, is a deciduous shrub or small tree in the family Celastraceae, native to Europe and western Asia. This species typically inhabits woodland edges, hedgerows, scrubland, calcareous grassland margins, and riverbanks, preferring well-drained soils on chalk and limestone but tolerating a variety of substrates. Its geographic range extends across most of Europe from the British Isles and Scandinavia south to the Mediterranean, and eastward through the Caucasus into western Asia. Classified as Least Concern on the IUCN Red List, Euonymus europaeus maintains stable populations throughout its native range. The species is particularly notable for its striking autumn display of bright pink to crimson four-lobed capsular fruits that split to reveal orange-coated seeds, providing an important food source for robins, blackcaps, and other birds. The seeds are toxic to humans and many mammals. The plant typically grows to 2–6 metres in height and produces small inconspicuous greenish-white flowers in spring. Biological traits such as average individual lifespan, precise body dimensions, and specific weight measurements remain poorly documented at the population level for this shrub. The hard, fine-grained wood has historically been used for making spindles and skewers, giving rise to the common name.