Common corncockle vs Common Jelly Spot

Agrostemma githago compared with Dacrymyces stillatus

Key Differences

Common corncockle is Critically Endangered while Common Jelly Spot is Least Concern.

Taxonomic Classification

Rank	Common corncockle	Common Jelly Spot
Kingdom	Plantae (Plants)	Fungi (Fungi)
Phylum	Magnoliophyta (Flowering Plants)	Basidiomycota (Club Fungi)
Class	Magnoliopsida (Dicots)	Dacrymycetes (Dacrymycetes)
Order	Caryophyllales (Caryophyllales)	Dacrymycetales (Dacrymycetales)
Family	Caryophyllaceae	Dacrymycetaceae
Genus	Agrostemma	Dacrymyces
Species	Agrostemma githago	Dacrymyces stillatus

Conservation Status

Common corncockle

CR — Critically Endangered

Common Jelly Spot

LC — Least Concern

Physical Characteristics

Attribute	Common corncockle	Common Jelly Spot
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Common corncockle

Habitat

Found across multiple habitat types including montane grasslands and shrublands, tropical and subtropical moist broadleaf forests, and temperate coniferous forests, among 13 distinct biome types. Populations are also found in montane and highland environments at higher elevations.

Range

Widely distributed across Africa (Lesotho), Asia (7 countries), Europe (24 countries), North America (Canada, Mexico, United States), Oceania and the Pacific (Australia), and South America (Brazil, Chile). Currently classified as Critically Endangered on the IUCN Red List, this species faces significant conservation challenges across its range.

Common Jelly Spot

Habitat

Native to Europe and North America, inhabiting ecosystems characteristic of the region.

Range

Found across Europe (5 countries) and North America (United States).

Common corncockle

<em>Agrostemma githago</em>, commonly known as common corncockle, is an annual flowering plant in the family Caryophyllaceae. Once a widespread weed of cereal crops across Europe, Asia, and beyond, this species is now Critically Endangered on the IUCN Red List due to the dramatic decline caused by modern agricultural practices, particularly improved grain cleaning and herbicide use. Corncockle is a tall, slender plant covered in silky white hairs, bearing large, solitary pink to purple flowers with distinctive dark veining. Its seeds contain toxic saponin compounds called githagins, which historically contaminated grain supplies. The species now survives primarily in wildflower conservation areas, seed banks, and traditional farmland conservation schemes. It typically grows in open, disturbed arable soils with full sun exposure. Biological traits of this species remain poorly documented in the scientific literature.

Common Jelly Spot

<em>Dacrymyces stillatus</em>, commonly known as the common jelly spot, is a saprotrophic fungus in the family Dacrymycetaceae. It is classified as Least Concern on the IUCN Red List, with records from five European countries and North America. The species typically grows on damp, dead, or decaying wood, particularly coniferous timber, forming small, gelatinous, orange-yellow cushions or pustules on the substrate surface. As a saprotrophic wood-decay fungus, it contributes to nutrient cycling and the decomposition of woody material in temperate forest ecosystems. The bright gelatinous fruiting bodies make it a conspicuous species when encountered on wet wood in cool, humid conditions. Diet information for this species is not available in current records. Biological traits of this species remain poorly documented in the scientific literature.