Clustered Domecap vs Mexican Agouti

Lyophyllum decastes compared with Dasyprocta mexicana

Key Differences

• Clustered Domecap is Least Concern while Mexican Agouti is Critically Endangered.

Taxonomic Classification

Rank	Clustered Domecap	Mexican Agouti
Kingdom	Fungi (Fungi)	Animalia (Animals)
Phylum	Basidiomycota (Club Fungi)	Chordata (Chordates)
Class	Agaricomycetes (Mushrooms)	Mammalia (Mammals)
Order	Agaricales (Gilled Mushrooms)	Rodentia (Rodents)
Family	Lyophyllaceae	Dasyproctidae
Genus	Lyophyllum	Dasyprocta
Species	Lyophyllum decastes	Dasyprocta mexicana

Conservation Status

Clustered Domecap

LC — Least Concern

Mexican Agouti

CR — Critically Endangered

Physical Characteristics

Attribute	Clustered Domecap	Mexican Agouti
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Clustered Domecap

Habitat

Typically found in forest floors, decomposing wood, and soil ecosystems.

Range

Widely distributed across Europe (5 countries), North America (United States), and South America (Brazil, Chile).

Mexican Agouti

Habitat

Found across multiple habitat types including tropical and subtropical moist broadleaf forests, tropical and subtropical dry broadleaf forests, and tropical and subtropical coniferous forests, among 5 distinct biome types within the Neotropic biogeographic realm.

Range

Found in Cuba. Currently classified as Critically Endangered on the IUCN Red List, this species faces significant conservation challenges across its range.

Clustered Domecap

Lyophyllum decastes, the clustered domecap or fried chicken mushroom, is a robust saprotrophic or possibly mycorrhizal basidiomycete in the family Lyophyllaceae that produces large, densely clustered fruiting bodies at the base of dead hardwoods, stumps, or from buried wood and woody debris. The caps are grey-brown to tan, broadly convex to domed, often with wavy margins in crowded clusters. Gills are white to pallid, crowded, and sinuate. It is distributed across the northern hemisphere in broadleaf and mixed forests. L. decastes is edible and considered a choice food mushroom in parts of Europe and Japan, where its firm texture and mild flavor have earned it the English nickname 'fried chicken mushroom.' However, definitive identification requires care, as it can be confused with toxic lookalikes. Molecular studies have revealed that the concept of L. decastes may encompass multiple species or a species complex. The species is classified as Least Concern by the IUCN and is commonly encountered in autumn in temperate woodlands, parks, and roadsides across its wide range.