Cider Gum vs Lowland Tapir

Eucalyptus gunnii compared with Tapirus terrestris

Key Differences

• Cider Gum is Not Evaluated while Lowland Tapir is Vulnerable.

Taxonomic Classification

Rank	Cider Gum	Lowland Tapir
Kingdom	Plantae (Plants)	Animalia (Animals)
Phylum	Magnoliophyta (Flowering Plants)	Chordata (Chordates)
Class	Magnoliopsida (Dicots)	Mammalia (Mammals)
Order	Myrtales (Myrtales)	Perissodactyla (Odd-toed Ungulates)
Family	Myrtaceae	Tapiridae
Genus	Eucalyptus	Tapirus
Species	Eucalyptus gunnii	Tapirus terrestris

Conservation Status

Cider Gum

NE — Not Evaluated

Lowland Tapir

VU — Vulnerable

Physical Characteristics

Attribute	Cider Gum	Lowland Tapir
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Cider Gum

Habitat

Typically found in diverse terrestrial habitats from tropical forests to temperate regions.

Range

Found across Europe (9 countries) and South America (Brazil).

Lowland Tapir

Habitat

Typically found in diverse terrestrial and aquatic ecosystems.

Range

Distributed across Colombia, Ecuador, and Venezuela. Currently classified as Vulnerable on the IUCN Red List, this species faces significant conservation challenges across its range.

Cider Gum

The cider gum (Eucalyptus gunnii) is a medium to large eucalyptus tree native to the highlands of Tasmania, Australia, where it grows at elevations up to 1,400 meters in subalpine and montane environments. It is one of the most cold-hardy eucalypts, tolerating severe frosts and occasional snow, which has made it widely popular in cultivation far beyond its native range, particularly in Britain, Ireland, France, and other temperate parts of Europe. In Tasmania, cider gum typically grows along the margins of highland lakes and in subalpine moorland and wet sclerophyll communities. The species reaches 15–35 meters in height, with smooth, pale gray-green to white bark that peels in ribbons. Young foliage is distinctive round and silver-blue, aging to more elongated sickle-shaped adult leaves. The name cider gum derives from the practice of Tasmanian Aboriginal people fermenting the sweet sap that pools in natural wounds to produce a mildly fermented drink. The species is classified as Not Evaluated by the IUCN. Eucalyptus gunnii provides habitat for several Tasmanian endemic species and is considered an important component of highland vegetation communities. In its introduced European range, it is a popular ornamental and windbreak tree. Concerns exist about its naturalization in some European countries where it has established self-sustaining populations.