vs Dromedary Camel
Chroococcus rufescens compared with Camelus dromedarius
Taxonomic Classification
| Rank | Dromedary Camel | |
|---|---|---|
| Kingdom | Bacteria (Bacteria) | Animalia (Animals) |
| Phylum | Cyanobacteria (Cyanobacteria) | Chordata (Chordates) |
| Class | Cyanobacteriia | Mammalia (Mammals) |
| Order | Cyanobacteriales | Artiodactyla (Even-toed Ungulates) |
| Family | Microcystaceae | Camelidae (Camels) |
| Genus | Chroococcus | Camelus (Camels) |
| Species | Chroococcus rufescens | Camelus dromedarius |
Conservation Status
Dromedary Camel
NE — Not EvaluatedPopulation: ~15.0M
Trend: Stable →
Physical Characteristics
| Attribute | Dromedary Camel | |
|---|---|---|
| Diet | — | Herbivore |
| Average Lifespan | — | 40 years |
| Average Length | — | 2.3 m |
| Average Weight | — | 600.0 kg |
Habitat & Geographic Range
Native to Europe, inhabiting ecosystems characteristic of the region.
Distributed across Norway and Sweden.
Dromedary Camel
Inhabits deserts and xeric shrublands within the Afrotropic biogeographic realm. Populations are also found in montane and highland environments at higher elevations.
Distributed across Australia, Egypt, Saudi Arabia, Somalia, and Sudan.
Chroococcus rufescens is a colonial cyanobacterium in the family Chroococcaceae, named for its reddish or rufous pigmentation. Cells are enclosed in layered gelatinous sheaths and form small aggregates on rock, soil, and bark surfaces. Its conservation status is not evaluated.
Dromedary Camel
The dromedary is the single-humped camel, domesticated over 4,000 years ago. The hump stores fat, not water.
Related Comparisons
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