Choke vs Coffee Grove Salamander

Epichloe typhina compared with Aquiloeurycea cafetalera

Key Differences

• Choke is Not Evaluated while Coffee Grove Salamander is Vulnerable.

Taxonomic Classification

Rank	Choke	Coffee Grove Salamander
Kingdom	Fungi (Fungi)	Animalia (Animals)
Phylum	Ascomycota (Sac Fungi)	Chordata (Chordates)
Class	Sordariomycetes (Sordariomycetes)	Amphibia (Amphibians)
Order	Hypocreales (Hypocreales)	Caudata (Caudata)
Family	Clavicipitaceae	Plethodontidae
Genus	Epichloe	Aquiloeurycea
Species	Epichloe typhina	Aquiloeurycea cafetalera

Conservation Status

Choke

NE — Not Evaluated

Coffee Grove Salamander

VU — Vulnerable

Physical Characteristics

Attribute	Choke	Coffee Grove Salamander
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Choke

Habitat

Native to North America, inhabiting ecosystems characteristic of the region.

Range

Found in United States.

Coffee Grove Salamander

Habitat

Typically found in freshwater habitats, moist forests, and wetlands.

Range

Found in Mexico. Currently classified as Vulnerable on the IUCN Red List, this species faces significant conservation challenges across its range.

Choke

Choke (Epichloe typhina) is an endophytic and pathogenic fungus in the family Clavicipitaceae, phylum Ascomycota, that colonises the tissues of various cool-season grasses (Poaceae) across Europe and North America. The name refers to the disease it causes — infected grass tillers are typically 'choked' (prevented from flowering) when the fungus produces a dense, white to cream-coloured, stromata (a compact fungal structure) that surrounds the flowering stem before it can emerge, suppressing seed production. Epichloe species exist along a mutualism-parasitism continuum; some strains are biotrophic endophytes living almost entirely within grass tissues without obvious symptoms and conferring benefits to the host such as increased drought resistance and deterrence of herbivores through alkaloid production, while others — including E. typhina — are more parasitic in nature, sterilising infected host tillers. The fungus spreads via airborne ascospores produced on its stroma that infect new host plants. Related Epichloe/Neotyphodium endophytes are of great practical importance to agriculture as they produce ergot alkaloids and other compounds that can cause toxicosis in livestock grazing infected pasture grasses. As a fungal pathogen/endophyte rather than a wildlife species, it is Not Evaluated by the IUCN.

Coffee Grove Salamander

The Coffee Grove Salamander (Aquiloeurycea cafetalera) is a small, fully terrestrial plethodontid salamander in the family Plethodontidae, endemic to the cloud forests and coffee agroforestry zones of the Sierra de Juárez in the Mexican state of Oaxaca. Like all plethodontid salamanders, it is lungless, relying entirely on cutaneous gas exchange through its moist skin, making it exquisitely sensitive to desiccation and temperature changes. Adults are slender, with a reddish-brown dorsum and light-coloured venter, typically measuring 5–8 centimetres in total length. The species inhabits cool, humid cloud forest floor environments and the leaf litter and bark of shade-grown coffee plantations at elevations approximately between 1,500 and 2,500 metres—an association that gives it its common name. The presence of this salamander in coffee agroforestry systems highlights the biodiversity value of traditional shade-grown cultivation compared to sun-grown monocultures. The Coffee Grove Salamander is classified as Vulnerable by the IUCN due to its restricted distribution, estimated extent of occurrence below 5,000 square kilometres, and ongoing threats from habitat loss through deforestation, conversion to sun-grown coffee cultivation, and climate-driven changes to cloud forest conditions. No ex situ conservation programmes are known to be in place.