Chocoan Nectar Bat vs

Lonchophylla chocoana compared with Chrysococcus furcatus

Key Differences

Chocoan Nectar Bat is Data Deficient while is Not Evaluated.

Taxonomic Classification

Rank	Chocoan Nectar Bat
Kingdom	Animalia (Animals)	Chromista (Chromista)
Phylum	Chordata (Chordates)	Ochrophyta (Ochrophyta)
Class	Mammalia (Mammals)	Chrysophyceae (Chrysophyceae)
Order	Chiroptera (Bats)	Chromulinales (Chromulinales)
Family	Phyllostomidae	Dinobryaceae
Genus	Lonchophylla	Chrysococcus
Species	Lonchophylla chocoana	Chrysococcus furcatus

Conservation Status

Chocoan Nectar Bat

DD — Data Deficient

NE — Not Evaluated

Physical Characteristics

Attribute	Chocoan Nectar Bat
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Chocoan Nectar Bat

Habitat

Typically found in diverse terrestrial and aquatic ecosystems.

Range

Distributed across Colombia and Ecuador.

Habitat

Native to Europe, inhabiting ecosystems characteristic of the region.

Range

Distributed across Norway and Sweden.

Chocoan Nectar Bat

The Chocoan Nectar Bat (Lonchophylla chocoana) is a small, highly specialised bat in the family Phyllostomidae, endemic to the Chocó biogeographic region of northwestern South America — one of the wettest and most biodiverse regions on the planet, spanning the Pacific lowlands of Colombia and Ecuador. It belongs to the genus Lonchophylla, a group of nectarivorous (nectar-feeding) bats characterised by an elongated snout, a long, brush-tipped tongue adapted for reaching deep into flowers, and reduced cheek teeth reflecting their liquid diet. Like other lonchophyllines, the Chocoan Nectar Bat plays an important ecological role as a pollinator of night-blooming plants whose flowers are adapted for chiropterophily (bat pollination), including species of Bromeliaceae, Cactaceae, and various other families. It roosts in caves, tree hollows, and dense vegetation in lowland and foothill forests of the Chocó. The IUCN classifies this species as Data Deficient, reflecting limited survey data on its distribution, population size, and ecology. The Chocó region, despite its extraordinary biodiversity, is under severe pressure from deforestation for palm oil and other agro-industrial crops, and any specialist bat dependent on intact forest and its flowering resources is potentially vulnerable to habitat loss.

Chrysococcus furcatus is a freshwater chrysophyte microalga in the genus Chrysococcus, class Chrysophyceae, order Chromulinales. The species epithet furcatus — forked — describes a bifurcate or forked element of the lorica structure, which is the outer case or envelope enclosing the cell body. Lorica morphology is the primary criterion for species identification in Chrysococcus, with different taxa having characteristic shapes including spherical, heart-shaped, flask-shaped, and various elaborated forms with spines, pores, or processes. C. furcatus has been recorded from Norwegian and Swedish freshwater environments, contributing to the well-documented chrysophyte diversity of Scandinavian lakes and freshwater bodies. Some records also indicate its occurrence in Brazilian and Danish waters, suggesting a broad if patchy distribution across different climatic zones, potentially through passive wind or waterfowl dispersal of dormant cysts. The species inhabits the limnetic zone of freshwater systems, particularly clear oligotrophic to mesotrophic lakes where nutrient concentrations are relatively low and chrysophytes thrive. Chrysococcus furcatus engages in photosynthesis using the standard chrysophyte pigment complement and is a component of the freshwater phytoplankton community that contributes to primary production and serves as prey for zooplankton. C. furcatus has not been formally assessed under IUCN criteria and is classified as Not Evaluated. Its documentation in northern European surveys reflects the tradition of thorough freshwater microalgal taxonomy in Scandinavia.