Chestnut dunnart vs

Sminthopsis archeri compared with Clitopilus daamsii

Key Differences

• Chestnut dunnart is Data Deficient while is Least Concern.

Taxonomic Classification

Rank	Chestnut dunnart
Kingdom	Animalia (Animals)	Fungi (Fungi)
Phylum	Chordata (Chordates)	Basidiomycota (Club Fungi)
Class	Mammalia (Mammals)	Agaricomycetes (Mushrooms)
Order	Dasyuromorphia (Dasyuromorphia)	Agaricales (Gilled Mushrooms)
Family	Dasyuridae	Entolomataceae
Genus	Sminthopsis	Clitopilus
Species	Sminthopsis archeri	Clitopilus daamsii

Conservation Status

Chestnut dunnart

DD — Data Deficient

LC — Least Concern

Physical Characteristics

Attribute	Chestnut dunnart
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Chestnut dunnart

Habitat

Typically found in diverse terrestrial and aquatic ecosystems.

Habitat

Typically found in forest floors, decomposing wood, and soil ecosystems.

Range

Distributed across Denmark, Norway, and Sweden.

Chestnut dunnart

The Chestnut dunnart (Sminthopsis archeri) is a species in the genus Sminthopsis. It is currently classified as Data Deficient on the IUCN Red List. Typically found in diverse terrestrial and aquatic ecosystems.

Clitopilus daamsii is an agaric fungus in the family Entolomataceae named in honor of a mycologist contributing to European fungal taxonomy. Like other Clitopilus species, it produces fruiting bodies with white to pale grey caps, crowded, decurrent gills that become pinkish at maturity due to the development of angular, pink-tinged spores, and a mealy or farinaceous odor and taste characteristic of the genus. It inhabits deciduous woodland floors, woodland margins, and occasionally grassy habitats in temperate Europe, where it fruits in autumn among leaf litter. The genus Clitopilus includes both edible species, most notably C. prunulus (the sweetbread mushroom), and potentially confusable species. Accurate identification of Clitopilus species relies on spore morphology, odor, taste, gill attachment, and habitat. C. daamsii represents the diversity of named entolomatoid species emerging from detailed European mycological surveys, reflecting ongoing efforts to document and describe the full diversity of fungal life in temperate ecosystems.