Chestnut-cheeked Starling vs

Agropsar philippensis compared with Clitopilus daamsii

Taxonomic Classification

Rank	Chestnut-cheeked Starling
Kingdom	Animalia (Animals)	Fungi (Fungi)
Phylum	Chordata (Chordates)	Basidiomycota (Club Fungi)
Class	Aves (Birds)	Agaricomycetes (Mushrooms)
Order	Passeriformes (Songbirds)	Agaricales (Gilled Mushrooms)
Family	Sturnidae	Entolomataceae
Genus	Agropsar	Clitopilus
Species	Agropsar philippensis	Clitopilus daamsii

Conservation Status

Chestnut-cheeked Starling

LC — Least Concern

Physical Characteristics

Attribute	Chestnut-cheeked Starling
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Chestnut-cheeked Starling

Habitat

Typically found in various aerial, terrestrial, and aquatic environments.

Range

Distributed across Norway and Taiwan.

Habitat

Typically found in forest floors, decomposing wood, and soil ecosystems.

Range

Distributed across Denmark, Norway, and Sweden.

Chestnut-cheeked Starling

The Chestnut-cheeked Starling (Agropsar philippensis) is a species in the genus Agropsar. It is currently classified as Least Concern on the IUCN Red List. Typically found in various aerial, terrestrial, and aquatic environments.

Clitopilus daamsii is an agaric fungus in the family Entolomataceae named in honor of a mycologist contributing to European fungal taxonomy. Like other Clitopilus species, it produces fruiting bodies with white to pale grey caps, crowded, decurrent gills that become pinkish at maturity due to the development of angular, pink-tinged spores, and a mealy or farinaceous odor and taste characteristic of the genus. It inhabits deciduous woodland floors, woodland margins, and occasionally grassy habitats in temperate Europe, where it fruits in autumn among leaf litter. The genus Clitopilus includes both edible species, most notably C. prunulus (the sweetbread mushroom), and potentially confusable species. Accurate identification of Clitopilus species relies on spore morphology, odor, taste, gill attachment, and habitat. C. daamsii represents the diversity of named entolomatoid species emerging from detailed European mycological surveys, reflecting ongoing efforts to document and describe the full diversity of fungal life in temperate ecosystems.