Ceylon-olive vs Fly Agaric

Elaeocarpus serratus compared with Amanita muscaria

Key Differences

• Ceylon-olive is Not Evaluated while Fly Agaric is Least Concern.

Taxonomic Classification

Rank	Ceylon-olive	Fly Agaric
Kingdom	Plantae (Plants)	Fungi (Fungi)
Phylum	Magnoliophyta (Flowering Plants)	Basidiomycota (Club Fungi)
Class	Magnoliopsida (Dicots)	Agaricomycetes (Mushrooms)
Order	Oxalidales (Oxalidales)	Agaricales (Gilled Mushrooms)
Family	Elaeocarpaceae	Agaricaceae (Agarics)
Genus	Elaeocarpus	Amanita (Amanitas)
Species	Elaeocarpus serratus	Amanita muscaria

Conservation Status

Ceylon-olive

NE — Not Evaluated

Fly Agaric

LC — Least Concern

Trend: Stable →

Physical Characteristics

Attribute	Ceylon-olive	Fly Agaric
Diet	—	Decomposer
Average Lifespan	—	1 years
Average Length	—	20 cm
Average Weight	—	100 g

Habitat & Geographic Range

Ceylon-olive

Habitat

Typically found in diverse terrestrial habitats from tropical forests to temperate regions.

Range

Distributed across Brazil, Mauritius, and Taiwan.

Fly Agaric

Habitat

Typically found in forest floors, decomposing wood, and soil ecosystems.

Range

Widely distributed across Europe (4 countries), North America (United States), Oceania and the Pacific (New Zealand), and South America (Brazil, Chile, Colombia).

Ceylon-olive

The Ceylon-Olive (Elaeocarpus serratus) is a species in the genus Elaeocarpus. Distributed across Brazil, Mauritius, and Taiwan.

Fly Agaric

Among the most iconic and recognizable fungi on Earth, fly agaric mushrooms display striking red caps with white flecked warts across boreal forests of the Northern Hemisphere. Despite their fairy-tale appearance, they contain potent psychoactive compounds including muscimol and ibotenic acid and are moderately toxic. They form critical mycorrhizal symbioses with birch, pine, and spruce trees, exchanging mineral nutrients for carbon and playing essential roles in boreal forest nutrient cycling.

Shared Countries

Both species can be found in 1 countries:

🇧🇷 Brazil