Central Andes Oldfield Mouse vs Cokerite Palm
Thomasomys contradictus compared with Attalea maripa
Key Differences
- Central Andes Oldfield Mouse is Data Deficient while Cokerite Palm is Least Concern.
Taxonomic Classification
| Rank | Central Andes Oldfield Mouse | Cokerite Palm |
|---|---|---|
| Kingdom | Animalia (Animals) | Plantae (Plants) |
| Phylum | Chordata (Chordates) | Magnoliophyta (Flowering Plants) |
| Class | Mammalia (Mammals) | Liliopsida (Monocots) |
| Order | Rodentia (Rodents) | Arecales (Arecales) |
| Family | Cricetidae | Arecaceae |
| Genus | Thomasomys | Attalea |
| Species | Thomasomys contradictus | Attalea maripa |
Conservation Status
Central Andes Oldfield Mouse
DD — Data DeficientCokerite Palm
LC — Least ConcernPhysical Characteristics
| Attribute | Central Andes Oldfield Mouse | Cokerite Palm |
|---|---|---|
| Diet | — | — |
| Average Lifespan | — | — |
| Average Length | — | — |
| Average Weight | — | — |
Habitat & Geographic Range
Central Andes Oldfield Mouse
Typically found in diverse terrestrial and aquatic ecosystems.
Found in Colombia.
Cokerite Palm
Typically found in grasslands, wetlands, forests, and cultivated landscapes.
Distributed across Brazil and Colombia.
Central Andes Oldfield Mouse
The Central Andes Oldfield Mouse (Thomasomys contradictus) is a species in the genus Thomasomys. It is currently classified as Data Deficient on the IUCN Red List. Found in Colombia.
Cokerite Palm
The Cokerite Palm (Attalea maripa), also known as Maripa Palm or Inajá, is a solitary, tall-growing feather palm in the family Arecaceae, distributed across the lowland rainforests, forest edges, and floodplain forests of Amazonian South America, primarily in Brazil and Colombia, with additional records from Venezuela, Guyana, Suriname, French Guiana, Peru, Bolivia, and Ecuador. Trees typically reach 15–25 metres in height, producing large pinnate fronds and impressive clusters of ovoid fruits with an oily, yellow-orange outer mesocarp surrounding a hard-shelled nut. The palm is widely used by indigenous and traditional communities throughout Amazonia: the oil-rich mesocarp of the fruits is eaten fresh and used to produce a nutritious food paste; the apical bud (palm heart) is consumed; the young leaves are used for basket weaving and thatching; and the trunk wood serves in construction. Attalea maripa frequently regenerates vigorously in disturbed forest and pasture margins, indicating tolerance for light disturbance. It plays an important ecological role as a food source for large frugivores including tapirs, peccaries, and macaws that help disperse its large seeds. The species is assessed as Least Concern by the IUCN, with stable populations across its broad Amazonian range.
Related Comparisons
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