Cellar Cup vs koala

Peziza cerea compared with Phascolarctos cinereus

Key Differences

Cellar Cup is Not Evaluated while koala is Vulnerable.

Taxonomic Classification

Rank	Cellar Cup	koala
Kingdom	Fungi (Fungi)	Animalia (Animals)
Phylum	Ascomycota (Sac Fungi)	Chordata (Chordates)
Class	Pezizomycetes (Pezizomycetes)	Mammalia (Mammals)
Order	Pezizales (Pezizales)	Diprotodontia (Marsupials)
Family	Pezizaceae	Phascolarctidae (Koalas)
Genus	Peziza	Phascolarctos (Koalas)
Species	Peziza cerea	Phascolarctos cinereus

Conservation Status

Cellar Cup

NE — Not Evaluated

koala

VU — Vulnerable

Population: ~100.0K

Trend: Decreasing ↓

Physical Characteristics

Attribute	Cellar Cup	koala
Diet	—	Herbivore
Average Lifespan	—	15 years
Average Length	—	75 cm
Average Weight	—	10.0 kg

Habitat & Geographic Range

Cellar Cup

Habitat

Native to Europe, inhabiting ecosystems characteristic of the region.

Range

Distributed across Belgium and Norway.

koala

Habitat

Typically found in grasslands, forests, and vegetated habitats.

Range

Found in Australia. Currently classified as Vulnerable on the IUCN Red List, this species faces significant conservation challenges across its range.

Cellar Cup

The Cellar Cup (Peziza cerea) is a species in the genus Peziza. Distributed across Belgium and Norway.

Iconic marsupial of eastern and southeastern Australia, koalas weigh up to 15 kg and spend up to 22 hours daily sleeping to conserve energy from their low-calorie eucalyptus leaf diet. Highly specialized to process toxic eucalyptus compounds that would kill most other mammals, they have gut microbiomes uniquely adapted for detoxification. Listed as Endangered in 2022, with populations decimated by chlamydia disease, habitat clearing, and climate change.