Catkin Yew vs

Amentotaxus argotaenia compared with Sphingobium chlorophenolicum

Key Differences

• Catkin Yew is Near Threatened while is Not Evaluated.

Taxonomic Classification

Rank	Catkin Yew
Kingdom	Plantae (Plants)	Bacteria (Bacteria)
Phylum	Coniferophyta (Conifers)	Proteobacteria (Proteobacteria)
Class	Pinopsida (Conifers)	Alphaproteobacteria (Alphaproteobacteria)
Order	Pinales (Pines & Allies)	Sphingomonadales (Sphingomonadales)
Family	Taxaceae	Sphingomonadaceae
Genus	Amentotaxus	Sphingobium
Species	Amentotaxus argotaenia	Sphingobium chlorophenolicum

Conservation Status

Catkin Yew

NT — Near Threatened

NE — Not Evaluated

Physical Characteristics

Attribute	Catkin Yew
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Catkin Yew

Habitat

Typically found in temperate and boreal forests, often at higher elevations.

Habitat

Native to Asia, inhabiting ecosystems characteristic of the region.

Range

Found in Taiwan.

Catkin Yew

The Catkin Yew (Amentotaxus argotaenia) is a species in the genus Amentotaxus. It is currently classified as Near Threatened on the IUCN Red List. Typically found in temperate and boreal forests, often at higher elevations.

Sphingobium chlorophenolicum is a gram-negative bacterium in the family Sphingomonadaceae, renowned for its ability to degrade pentachlorophenol (PCP), a persistent organochlorine pollutant. It inhabits soil and water environments contaminated with chlorophenolic compounds and is a candidate for bioremediation applications. Its conservation status is not evaluated.