Cat vs
Felis catus compared with Chroococcus turicensis
Taxonomic Classification
| Rank | Cat | |
|---|---|---|
| Kingdom | Animalia (Animals) | Bacteria (Bacteria) |
| Phylum | Chordata (Chordates) | Cyanobacteria (Cyanobacteria) |
| Class | Mammalia (Mammals) | Cyanobacteriia |
| Order | Carnivora (Carnivorans) | Cyanobacteriales |
| Family | Felidae (Cats) | Microcystaceae |
| Genus | Felis (Small Cats) | Chroococcus |
| Species | Felis catus | Chroococcus turicensis |
Conservation Status
Cat
NE — Not EvaluatedTrend: Stable →
Physical Characteristics
| Attribute | Cat | |
|---|---|---|
| Diet | Carnivore | — |
| Average Lifespan | 15 years | — |
| Average Length | 46 cm | — |
| Average Weight | 4.5 kg | — |
Habitat & Geographic Range
Cat
Inhabits deserts and xeric shrublands within the Afrotropic biogeographic realm.
Widely distributed across Africa (9 countries), Asia (7 countries), Europe (11 countries), North America (13 countries), Oceania and the Pacific (11 countries), and South America (6 countries).
Native to Europe, inhabiting ecosystems characteristic of the region.
Distributed across Norway and Sweden.
Cat
One of humanity's most successful domesticated companions, domestic cats are small, agile carnivores originating from the Near Eastern wildcat (Felis silvestris lybica) domesticated approximately 10,000 years ago. With over 70 recognized breeds, cats retain strong predatory instincts and have colonized virtually every terrestrial environment on Earth. They are the world's most popular pet, with an estimated 600 million kept worldwide.
Chroococcus turicensis is a species of cyanobacteria in the family Chroococcaceae, with the specific epithet turicensis referring to Turicum, the Latin name for the city of Zurich, Switzerland, suggesting that the species was first described or commonly documented from Swiss freshwater habitats. Chroococcus species are small, coccoid cyanobacteria occurring in pairs or tetrads within gelatinous sheaths in freshwater and moist environments. Chroococcus turicensis has been recorded from lakes and other freshwater localities in central Europe, including the alpine and pre-alpine lakes of Switzerland. Alpine and subalpine freshwater bodies are generally oligotrophic, and the cyanobacteria that inhabit them tend to be well adapted to low nutrient concentrations and clear, well-lit waters. The freshwater phytoplankton of Alpine lakes has been extensively studied due to the ecological and economic importance of these water bodies as drinking water reservoirs and indicators of environmental change. Chroococcus turicensis contributes to the diversity of the cyanobacterial component of such communities. Like all Chroococcus species, it is a prokaryote whose conservation status has not been assessed by the IUCN.
Related Comparisons
Nature FYI Family
Explore more of the natural world across our sister sites.
Part of the Nature FYI family — FYIPedia