Campo-Ma’an Fruit Bat vs

Casinycteris campomaanensis compared with Staphylococcus saccharolyticus

Key Differences

• Campo-Ma’an Fruit Bat is Data Deficient while is Not Evaluated.

Taxonomic Classification

Rank	Campo-Ma’an Fruit Bat
Kingdom	Animalia (Animals)	Bacteria (Bacteria)
Phylum	Chordata (Chordates)	Firmicutes (Firmicutes)
Class	Mammalia (Mammals)	Bacilli (Bacilli)
Order	Chiroptera (Bats)	Staphylococcales
Family	Pteropodidae (Fruit Bats)	Staphylococcaceae
Genus	Casinycteris	Staphylococcus
Species	Casinycteris campomaanensis	Staphylococcus saccharolyticus

Conservation Status

Campo-Ma’an Fruit Bat

DD — Data Deficient

NE — Not Evaluated

Physical Characteristics

Attribute	Campo-Ma’an Fruit Bat
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Campo-Ma’an Fruit Bat

Habitat

Typically found in diverse terrestrial and aquatic ecosystems.

Habitat

Native to Asia, inhabiting ecosystems characteristic of the region.

Range

Found in Taiwan.

Campo-Ma’an Fruit Bat

The Campo-Ma’an Fruit Bat (Casinycteris campomaanensis) is a species in the genus Casinycteris. It is currently classified as Data Deficient on the IUCN Red List. Typically found in diverse terrestrial and aquatic ecosystems.

Staphylococcus saccharolyticus is a Gram-positive, coagulase-negative coccus in the family Staphylococcaceae, found on human and animal skin and mucous membranes. It is an anaerobic or microaerophilic species capable of fermenting sugars, a trait less common in the genus Staphylococcus. As a commensal organism, it contributes to the normal microbiota of mammalian hosts.