Calderon Gris vs Climbing Star-apple

Grampus griseus compared with Diospyros simii

Taxonomic Classification

Rank	Calderon Gris	Climbing Star-apple
Kingdom	Animalia (Animals)	Plantae (Plants)
Phylum	Chordata (Chordates)	Magnoliophyta (Flowering Plants)
Class	Mammalia (Mammals)	Magnoliopsida (Dicots)
Order	Cetacea (Whales & Dolphins)	Ericales (Ericales)
Family	Delphinidae (Oceanic Dolphins)	Ebenaceae
Genus	Grampus	Diospyros
Species	Grampus griseus	Diospyros simii

Conservation Status

Calderon Gris

LC — Least Concern

Climbing Star-apple

LC — Least Concern

Physical Characteristics

Attribute	Calderon Gris	Climbing Star-apple
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Calderon Gris

Habitat

Typically found in diverse terrestrial and aquatic ecosystems.

Range

Widely distributed across Asia (Taiwan), Europe (4 countries), and South America (Colombia, Ecuador, Venezuela).

Climbing Star-apple

Habitat

Typically found in diverse terrestrial habitats from tropical forests to temperate regions.

Calderon Gris

The Calderon Gris (Grampus griseus) is a species in the genus Grampus. It is currently classified as Least Concern on the IUCN Red List. Typically found in diverse terrestrial and aquatic ecosystems.

Climbing Star Apple, Landolphia species, is a genus of woody, climbing lianas and scrambling shrubs in the family Apocynaceae native to tropical and subtropical Africa. Landolphia species were historically important as sources of wild rubber; the latex from cut stems and roots was a major commercial rubber source in central Africa before Hevea brasiliensis became dominant, and its exploitation under Belgian colonial rule in the Congo Free State caused widespread human rights abuses in the late 19th century. The common name 'star apple' relates to the edible fruits produced by several species, which are large, yellow or greenish, with a sweet pulp surrounding the seeds. The fragrant flowers are white and produced in terminal clusters, pollinated by insects. Landolphia species grow in tropical forest margins, secondary forest, and gallery forest across sub-Saharan Africa, where they play an important role in forest structure by connecting canopy layers. The edible fruits are consumed by wildlife and by local human communities. Several Landolphia species are used in traditional medicine for treating a variety of ailments. Conservation status varies among species; some with restricted ranges in heavily deforested areas face threat from habitat loss.