brown point snail vs Clouded Agaric

Acicula fusca compared with Clitocybe nebularis

Key Differences

  • brown point snail is Extinct while Clouded Agaric is Least Concern.

Taxonomic Classification

Rank brown point snail Clouded Agaric
Kingdom Animalia (Animals) Fungi (Fungi)
Phylum Mollusca (Mollusks) Basidiomycota (Club Fungi)
Class Gastropoda (Gastropoda) Agaricomycetes (Mushrooms)
Order Architaenioglossa (Architaenioglossa) Agaricales (Gilled Mushrooms)
Family Aciculidae Tricholomataceae
Genus Acicula Clitocybe
Species Acicula fusca Clitocybe nebularis

Conservation Status

brown point snail

EX — Extinct

Clouded Agaric

LC — Least Concern

Physical Characteristics

Attribute brown point snail Clouded Agaric
Diet
Average Lifespan
Average Length
Average Weight

Habitat & Geographic Range

brown point snail

Habitat

Typically found in terrestrial and aquatic habitats including forests and freshwater.

Range

Distributed across Belgium and Norway.

Clouded Agaric

Habitat

Typically found in forest floors, decomposing wood, and soil ecosystems.

Range

Distributed across Belgium, Norway, Sweden, Taiwan, and United States.

brown point snail

The Brown Point Snail (Acicula fusca) is a species in the genus Acicula. It is currently classified as Extinct on the IUCN Red List. Typically found in terrestrial and aquatic habitats including forests and freshwater.

Clouded Agaric

The clouded agaric (Clitocybe nebularis, syn. Lepista nebularis) is a large, robust saprotrophic mushroom in the family Tricholomataceae found across temperate broadleaved and mixed forests of Europe and North America. It produces pale grey to buff fruiting bodies with broad, wavy caps up to 20 cm diameter, crowded, slightly decurrent gills, and a stout stipe, typically emerging in large fairy rings or scattered groups in autumn woodland settings. The common name 'clouded' refers to the greyish, misty coloration of the cap surface. Though historically eaten in parts of Europe and considered edible when thoroughly cooked, C. nebularis is now known to contain toxic compounds and a heat-labile gastrointestinal toxin that causes illness in some individuals, and it is associated with documented poisoning cases. Its strong mealy odor is distinctive. The species is widespread and common across European deciduous forests, fruiting reliably in autumn and forming an important component of the saprotrophic fungal community responsible for decomposing accumulated leaf litter and organic matter in temperate forest ecosystems.

Shared Countries

Both species can be found in 2 countries:

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