Brown eagle-ray vs

Aetomylaeus milvus compared with Lysinibacillus acetophenoni

Key Differences

• Brown eagle-ray is Endangered while is Not Evaluated.

Taxonomic Classification

Rank	Brown eagle-ray
Kingdom	Animalia (Animals)	Bacteria (Bacteria)
Phylum	Chordata (Chordates)	Firmicutes (Firmicutes)
Class	Elasmobranchii	Bacilli (Bacilli)
Order	Myliobatiformes (Myliobatiformes)	Bacillales_A
Family	Myliobatidae	Planococcaceae
Genus	Aetomylaeus	Lysinibacillus
Species	Aetomylaeus milvus	Lysinibacillus acetophenoni

Conservation Status

Brown eagle-ray

EN — Endangered

NE — Not Evaluated

Physical Characteristics

Attribute	Brown eagle-ray
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Brown eagle-ray

Habitat

Native to Asia, inhabiting ecosystems characteristic of the region.

Range

Found in Taiwan. Currently classified as Endangered on the IUCN Red List, this species faces significant conservation challenges across its range.

Habitat

Native to Asia, inhabiting ecosystems characteristic of the region.

Range

Found in Taiwan.

Brown eagle-ray

The Brown Eagle-ray (Aetomylaeus milvus) is a species in the genus Aetomylaeus. It is currently classified as Endangered on the IUCN Red List. Native to Asia, inhabiting ecosystems characteristic of the region.

Lysinibacillus acetophenoni is a Gram-positive, spore-forming bacterium in the family Planococcaceae, capable of metabolizing acetophenone as a carbon source. It was isolated from industrial or contaminated soil environments and possesses enzymatic pathways for degrading aromatic organic compounds. The genus Lysinibacillus is distinguished from Bacillus by its unique cell wall diamino acid composition.

Shared Countries

Both species can be found in 1 countries:

🇹🇼 Taiwan