Broad-eared Free-tailed Bat vs

Nyctinomops laticaudatus compared with Staphylococcus succinus

Key Differences

• Broad-eared Free-tailed Bat is Least Concern while is Not Evaluated.

Taxonomic Classification

Rank	Broad-eared Free-tailed Bat
Kingdom	Animalia (Animals)	Bacteria (Bacteria)
Phylum	Chordata (Chordates)	Firmicutes (Firmicutes)
Class	Mammalia (Mammals)	Bacilli (Bacilli)
Order	Chiroptera (Bats)	Staphylococcales
Family	Molossidae	Staphylococcaceae
Genus	Nyctinomops	Staphylococcus
Species	Nyctinomops laticaudatus	Staphylococcus succinus

Conservation Status

Broad-eared Free-tailed Bat

LC — Least Concern

NE — Not Evaluated

Physical Characteristics

Attribute	Broad-eared Free-tailed Bat
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Broad-eared Free-tailed Bat

Habitat

Typically found in diverse terrestrial and aquatic ecosystems.

Range

Distributed across Colombia, Ecuador, and Venezuela.

Habitat

Native to Asia, inhabiting ecosystems characteristic of the region.

Range

Found in Taiwan.

Broad-eared Free-tailed Bat

The Broad-eared Free-tailed Bat (Nyctinomops laticaudatus) is a species in the genus Nyctinomops. It is currently classified as Least Concern on the IUCN Red List. Typically found in diverse terrestrial and aquatic ecosystems.

Staphylococcus succinus is a coagulase-negative, Gram-positive coccus originally isolated from ancient amber and later found in food environments including cheese. It inhabits fermented food products and the skin of mammals. This bacterium participates in food fermentation processes and is considered safe in food-grade contexts.