branched St. Bernard's-lily vs Common Ink Cap

Anthericum ramosum compared with Coprinopsis atramentaria

Key Differences

branched St. Bernard's-lily is Extinct while Common Ink Cap is Least Concern.

Taxonomic Classification

Rank	branched St. Bernard's-lily	Common Ink Cap
Kingdom	Plantae (Plants)	Fungi (Fungi)
Phylum	Magnoliophyta (Flowering Plants)	Basidiomycota (Club Fungi)
Class	Liliopsida (Monocots)	Agaricomycetes (Mushrooms)
Order	Asparagales (Asparagales)	Agaricales (Gilled Mushrooms)
Family	Asparagaceae	Psathyrellaceae
Genus	Anthericum	Coprinopsis
Species	Anthericum ramosum	Coprinopsis atramentaria

Conservation Status

branched St. Bernard's-lily

EX — Extinct

Common Ink Cap

LC — Least Concern

Physical Characteristics

Attribute	branched St. Bernard's-lily	Common Ink Cap
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

branched St. Bernard's-lily

Habitat

Typically found in grasslands, wetlands, forests, and cultivated landscapes.

Range

Distributed across Denmark, Norway, and Sweden.

Common Ink Cap

Habitat

Typically found in forest floors, decomposing wood, and soil ecosystems.

Range

Widely distributed across Asia (Taiwan), Europe (4 countries), and North America (United States).

branched St. Bernard's-lily

The Branched st. bernard's-lily (Anthericum ramosum) is a species in the genus Anthericum. It is currently classified as Extinct on the IUCN Red List. Typically found in grasslands, wetlands, forests, and cultivated landscapes.

Common Ink Cap

<em>Coprinopsis atramentaria</em>, commonly known as the common ink cap, is a saprotrophic fungus in the family Psathyrellaceae. It is classified as Least Concern on the IUCN Red List, with a distribution spanning Asia (including Taiwan), Europe, and North America. The species typically grows on forest floors, buried wood, stumps, and other decomposing woody substrates in temperate regions. As a saprotroph, it plays an important ecological role in breaking down organic matter. The common ink cap is notable for containing coprine, a compound that inhibits aldehyde dehydrogenase and causes unpleasant reactions when consumed with alcohol. Diet information for this species is not available in current records. Biological traits of this species remain poorly documented in the scientific literature.