Blistering Ammania vs

Ammannia baccifera compared with Sphingobacterium daejeonense

Key Differences

Blistering Ammania is Least Concern while is Not Evaluated.

Taxonomic Classification

Rank	Blistering Ammania
Kingdom	Plantae (Plants)	Bacteria (Bacteria)
Phylum	Magnoliophyta (Flowering Plants)	Bacteroidota (Bacteroidota)
Class	Magnoliopsida (Dicots)	Bacteroidia (Bacteroidia)
Order	Myrtales (Myrtales)	Sphingobacteriales (Sphingobacteriales)
Family	Lythraceae	Sphingobacteriaceae
Genus	Ammannia	Sphingobacterium
Species	Ammannia baccifera	Sphingobacterium daejeonense

Conservation Status

Blistering Ammania

LC — Least Concern

NE — Not Evaluated

Physical Characteristics

Attribute	Blistering Ammania
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Blistering Ammania

Habitat

Found across multiple habitat types including tropical and subtropical moist broadleaf forests, montane grasslands and shrublands, and mangrove forests and coastal wetlands, among 4 distinct biome types spanning the Indomalayan and Oceanian and Palearctic realms. Populations are also found in montane and highland environments at higher elevations.

Range

Widely distributed across Asia (5 countries), Europe (Greece, Italy, North Macedonia), and Oceania and the Pacific (Palau).

Habitat

Native to Asia, inhabiting ecosystems characteristic of the region.

Range

Found in Taiwan.

Blistering Ammania

The Blistering Ammania (Ammannia baccifera) is a species in the genus Ammannia. It is currently classified as Least Concern on the IUCN Red List. Found across multiple habitat types including tropical and subtropical moist broadleaf forests, montane grasslands and shrublands, and mangrove forests and coastal wetlands, among 4 distinct biome types spanning the Indomalayan and Oceanian

Sphingobacterium daejeonense is a yellow-pigmented Gram-negative rod first isolated from soils near Daejeon, South Korea. It inhabits temperate terrestrial soils in East Asian regions. This aerobic chemoheterotroph decomposes various organic substrates and contributes to soil microbial community diversity.