Blackcurrant vs

Antidesma parvifolium compared with Phormidium productum

Key Differences

• Blackcurrant is Least Concern while is Not Evaluated.

Taxonomic Classification

Rank	Blackcurrant
Kingdom	Plantae (Plants)	Bacteria (Bacteria)
Phylum	Magnoliophyta (Flowering Plants)	Cyanobacteria (Cyanobacteria)
Class	Magnoliopsida (Dicots)	Cyanobacteriia
Order	Malpighiales (Malpighiales)	Cyanobacteriales
Family	Phyllanthaceae	Oscillatoriaceae
Genus	Antidesma	Phormidium
Species	Antidesma parvifolium	Phormidium productum

Conservation Status

Blackcurrant

LC — Least Concern

NE — Not Evaluated

Physical Characteristics

Attribute	Blackcurrant
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Blackcurrant

Habitat

Typically found in diverse terrestrial habitats from tropical forests to temperate regions.

Habitat

Native to Europe, inhabiting ecosystems characteristic of the region.

Range

Found in Sweden.

Blackcurrant

The Blackcurrant (Antidesma parvifolium) is a species in the genus Antidesma. It is currently classified as Least Concern on the IUCN Red List. Typically found in diverse terrestrial habitats from tropical forests to temperate regions.

Phormidium productum is a filamentous cyanobacterium in the family Phormidiaceae that forms expansive mats or biofilms in freshwater and marine benthic environments. Its trichomes glide within mucilaginous sheaths and contribute to primary production in shallow habitats. Its conservation status is not evaluated.