Black Howler Monkey vs
Alouatta pigra compared with Sphingobacterium yanglingense
Key Differences
- Black Howler Monkey is Endangered while is Not Evaluated.
Taxonomic Classification
| Rank | Black Howler Monkey | |
|---|---|---|
| Kingdom | Animalia (Animals) | Bacteria (Bacteria) |
| Phylum | Chordata (Chordates) | Bacteroidota (Bacteroidota) |
| Class | Mammalia (Mammals) | Bacteroidia (Bacteroidia) |
| Order | Primates (Primates) | Sphingobacteriales (Sphingobacteriales) |
| Family | Atelidae | Sphingobacteriaceae |
| Genus | Alouatta | Sphingobacterium |
| Species | Alouatta pigra | Sphingobacterium yanglingense |
Conservation Status
Black Howler Monkey
EN — EndangeredPhysical Characteristics
| Attribute | Black Howler Monkey | |
|---|---|---|
| Diet | — | — |
| Average Lifespan | — | — |
| Average Length | — | — |
| Average Weight | — | — |
Habitat & Geographic Range
Black Howler Monkey
Typically found in diverse terrestrial and aquatic ecosystems.
Native to Asia, inhabiting ecosystems characteristic of the region.
Found in Taiwan.
Black Howler Monkey
The Black Howler Monkey (Alouatta pigra) is a species in the genus Alouatta. It is currently classified as Endangered on the IUCN Red List. Typically found in diverse terrestrial and aquatic ecosystems.
Sphingobacterium yanglingense is a yellow-pigmented Gram-negative bacterium first described from Yangling, China. It inhabits agricultural soils and plant-associated environments in East Asian regions. This aerobic chemoheterotroph decomposes organic matter and contributes to soil microbial diversity in temperate agricultural landscapes.
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