Black-eared Deermouse vs

Peromyscus melanotis compared with Staphylococcus succinus

Key Differences

• Black-eared Deermouse is Least Concern while is Not Evaluated.

Taxonomic Classification

Rank	Black-eared Deermouse
Kingdom	Animalia (Animals)	Bacteria (Bacteria)
Phylum	Chordata (Chordates)	Firmicutes (Firmicutes)
Class	Mammalia (Mammals)	Bacilli (Bacilli)
Order	Rodentia (Rodents)	Staphylococcales
Family	Cricetidae	Staphylococcaceae
Genus	Peromyscus	Staphylococcus
Species	Peromyscus melanotis	Staphylococcus succinus

Conservation Status

Black-eared Deermouse

LC — Least Concern

NE — Not Evaluated

Physical Characteristics

Attribute	Black-eared Deermouse
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Black-eared Deermouse

Habitat

Typically found in diverse terrestrial and aquatic ecosystems.

Habitat

Native to Asia, inhabiting ecosystems characteristic of the region.

Range

Found in Taiwan.

Black-eared Deermouse

The Black-eared Deermouse (Peromyscus melanotis) is a species in the genus Peromyscus. It is currently classified as Least Concern on the IUCN Red List. Typically found in diverse terrestrial and aquatic ecosystems.

Staphylococcus succinus is a coagulase-negative, Gram-positive coccus originally isolated from ancient amber and later found in food environments including cheese. It inhabits fermented food products and the skin of mammals. This bacterium participates in food fermentation processes and is considered safe in food-grade contexts.