Bergmans’s Fruit Bat vs

Scotonycteris bergmansi compared with Leucocoprinus cretaceus

Key Differences

• Bergmans’s Fruit Bat is Least Concern while is Not Evaluated.

Taxonomic Classification

Rank	Bergmans’s Fruit Bat
Kingdom	Animalia (Animals)	Fungi (Fungi)
Phylum	Chordata (Chordates)	Basidiomycota (Club Fungi)
Class	Mammalia (Mammals)	Agaricomycetes (Mushrooms)
Order	Chiroptera (Bats)	Agaricales (Gilled Mushrooms)
Family	Pteropodidae (Fruit Bats)	Agaricaceae (Agarics)
Genus	Scotonycteris	Leucocoprinus
Species	Scotonycteris bergmansi	Leucocoprinus cretaceus

Conservation Status

Bergmans’s Fruit Bat

LC — Least Concern

NE — Not Evaluated

Physical Characteristics

Attribute	Bergmans’s Fruit Bat
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Bergmans’s Fruit Bat

Habitat

Typically found in diverse terrestrial and aquatic ecosystems.

Habitat

Typically found in forest floors, decomposing wood, and soil ecosystems.

Range

Found across Europe (6 countries) and South America (Brazil).

Bergmans’s Fruit Bat

The Bergmans’s Fruit Bat (Scotonycteris bergmansi) is a species in the genus Scotonycteris. It is currently classified as Least Concern on the IUCN Red List. Typically found in diverse terrestrial and aquatic ecosystems.

Leucocoprinus cretaceus is a small, chalk-white mushroom with a mealy or powdery cap surface distinctive within its genus. It grows in potted plants, greenhouses, and subtropical to tropical soils, often appearing in compost-rich indoor plantings. This saprotrophic fungus decomposes organic matter in enriched soils and is frequently encountered in tropical glasshouse environments.