Banded Amanita vs

Amanita battarrae compared with Staphylococcus succinus

Key Differences

• Banded Amanita is Least Concern while is Not Evaluated.

Taxonomic Classification

Rank	Banded Amanita
Kingdom	Fungi (Fungi)	Bacteria (Bacteria)
Phylum	Basidiomycota (Club Fungi)	Firmicutes (Firmicutes)
Class	Agaricomycetes (Mushrooms)	Bacilli (Bacilli)
Order	Agaricales (Gilled Mushrooms)	Staphylococcales
Family	Agaricaceae (Agarics)	Staphylococcaceae
Genus	Amanita (Amanitas)	Staphylococcus
Species	Amanita battarrae	Staphylococcus succinus

Conservation Status

Banded Amanita

LC — Least Concern

NE — Not Evaluated

Physical Characteristics

Attribute	Banded Amanita
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Banded Amanita

Habitat

Typically found in forest floors, decomposing wood, and soil ecosystems.

Range

Distributed across Denmark, Norway, Sweden, and United States.

Habitat

Native to Asia, inhabiting ecosystems characteristic of the region.

Range

Found in Taiwan.

Banded Amanita

The Banded Amanita (Amanita battarrae) is a species in the genus Amanita. It is currently classified as Least Concern on the IUCN Red List. Typically found in forest floors, decomposing wood, and soil ecosystems.

Staphylococcus succinus is a coagulase-negative, Gram-positive coccus originally isolated from ancient amber and later found in food environments including cheese. It inhabits fermented food products and the skin of mammals. This bacterium participates in food fermentation processes and is considered safe in food-grade contexts.