Baker's Yellow-shouldered Bat vs

Sturnira bakeri compared with Sphingobacterium yamdrokense

Key Differences

• Baker's Yellow-shouldered Bat is Least Concern while is Not Evaluated.

Taxonomic Classification

Rank	Baker's Yellow-shouldered Bat
Kingdom	Animalia (Animals)	Bacteria (Bacteria)
Phylum	Chordata (Chordates)	Bacteroidota (Bacteroidota)
Class	Mammalia (Mammals)	Bacteroidia (Bacteroidia)
Order	Chiroptera (Bats)	Sphingobacteriales (Sphingobacteriales)
Family	Phyllostomidae	Sphingobacteriaceae
Genus	Sturnira	Sphingobacterium
Species	Sturnira bakeri	Sphingobacterium yamdrokense

Conservation Status

Baker's Yellow-shouldered Bat

LC — Least Concern

NE — Not Evaluated

Physical Characteristics

Attribute	Baker's Yellow-shouldered Bat
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Baker's Yellow-shouldered Bat

Habitat

Typically found in diverse terrestrial and aquatic ecosystems.

Range

Distributed across Colombia and Ecuador.

Habitat

Native to Asia, inhabiting ecosystems characteristic of the region.

Range

Found in Taiwan.

Baker's Yellow-shouldered Bat

The Baker's Yellow-shouldered Bat (Sturnira bakeri) is a species in the genus Sturnira. It is currently classified as Least Concern on the IUCN Red List. Typically found in diverse terrestrial and aquatic ecosystems.

Sphingobacterium yamdrokense is a yellow-pigmented Gram-negative rod first described from Yamdrok Lake in Tibet, China. It inhabits high-altitude lacustrine sediments and cold, alkaline lake environments of the Tibetan Plateau. This aerobic chemoheterotroph is adapted to the extreme conditions of high-altitude saline lakes.