Bael Fruit vs Common Jelly Spot

Aegle marmelos compared with Dacrymyces stillatus

Key Differences

• Bael Fruit is Near Threatened while Common Jelly Spot is Least Concern.

Taxonomic Classification

Rank	Bael Fruit	Common Jelly Spot
Kingdom	Plantae (Plants)	Fungi (Fungi)
Phylum	Magnoliophyta (Flowering Plants)	Basidiomycota (Club Fungi)
Class	Magnoliopsida (Dicots)	Dacrymycetes (Dacrymycetes)
Order	Sapindales (Sapindales)	Dacrymycetales (Dacrymycetales)
Family	Rutaceae	Dacrymycetaceae
Genus	Aegle	Dacrymyces
Species	Aegle marmelos	Dacrymyces stillatus

Conservation Status

Bael Fruit

NT — Near Threatened

Common Jelly Spot

LC — Least Concern

Physical Characteristics

Attribute	Bael Fruit	Common Jelly Spot
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Bael Fruit

Habitat

Found across multiple habitat types including tropical and subtropical dry broadleaf forests, tropical and subtropical moist broadleaf forests, and deserts and xeric shrublands. Populations are also found in montane and highland environments at higher elevations.

Range

Widely distributed across Africa (Seychelles), Asia (Laos, Taiwan, Timor-Leste), Oceania and the Pacific (Australia, Micronesia), and South America (Brazil). Listed as Near Threatened, this species requires ongoing monitoring to prevent population decline.

Common Jelly Spot

Habitat

Native to Europe and North America, inhabiting ecosystems characteristic of the region.

Range

Found across Europe (5 countries) and North America (United States).

Bael Fruit

The Bael Fruit (Aegle marmelos) is a species in the genus Aegle. It is currently classified as Near Threatened on the IUCN Red List. Found across multiple habitat types including tropical and subtropical dry broadleaf forests, tropical and subtropical moist broadleaf forests, and deserts and xeric shrublands. Populations are also found in montane and highland environment.

Common Jelly Spot

<em>Dacrymyces stillatus</em>, commonly known as the common jelly spot, is a saprotrophic fungus in the family Dacrymycetaceae. It is classified as Least Concern on the IUCN Red List, with records from five European countries and North America. The species typically grows on damp, dead, or decaying wood, particularly coniferous timber, forming small, gelatinous, orange-yellow cushions or pustules on the substrate surface. As a saprotrophic wood-decay fungus, it contributes to nutrient cycling and the decomposition of woody material in temperate forest ecosystems. The bright gelatinous fruiting bodies make it a conspicuous species when encountered on wet wood in cool, humid conditions. Diet information for this species is not available in current records. Biological traits of this species remain poorly documented in the scientific literature.