vs Little Fruit-eating Bat

Bacillus thuringiensis compared with Artibeus ravus

Key Differences

• is Not Evaluated while Little Fruit-eating Bat is Least Concern.

Taxonomic Classification

Rank		Little Fruit-eating Bat
Kingdom	Bacteria (Bacteria)	Animalia (Animals)
Phylum	Firmicutes (Firmicutes)	Chordata (Chordates)
Class	Bacilli (Bacilli)	Mammalia (Mammals)
Order	Bacillales (Bacillales)	Chiroptera (Bats)
Family	Bacillaceae	Phyllostomidae
Genus	Bacillus	Artibeus
Species	Bacillus thuringiensis	Artibeus ravus

Conservation Status

NE — Not Evaluated

Little Fruit-eating Bat

LC — Least Concern

Physical Characteristics

Attribute		Little Fruit-eating Bat
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Habitat

Native to Asia and Europe, inhabiting ecosystems characteristic of the region.

Range

Distributed across Sweden and Taiwan.

Little Fruit-eating Bat

Habitat

Typically found in diverse terrestrial and aquatic ecosystems.

Range

Distributed across Colombia and Ecuador.

Bacillus thuringiensis is a gram-positive, spore-forming soil bacterium in the family Bacillaceae, widely known for producing crystalline protein toxins (Cry proteins) that are insecticidal. It is globally distributed in soils, plant surfaces, and insect habitats. It is extensively used in biological pest control as a safe alternative to chemical insecticides.