vs Brown eagle-ray

Bacillus thuringiensis compared with Aetomylaeus milvus

Key Differences

• is Not Evaluated while Brown eagle-ray is Endangered.

Taxonomic Classification

Rank		Brown eagle-ray
Kingdom	Bacteria (Bacteria)	Animalia (Animals)
Phylum	Firmicutes (Firmicutes)	Chordata (Chordates)
Class	Bacilli (Bacilli)	Elasmobranchii
Order	Bacillales (Bacillales)	Myliobatiformes (Myliobatiformes)
Family	Bacillaceae	Myliobatidae
Genus	Bacillus	Aetomylaeus
Species	Bacillus thuringiensis	Aetomylaeus milvus

Conservation Status

NE — Not Evaluated

Brown eagle-ray

EN — Endangered

Physical Characteristics

Attribute		Brown eagle-ray
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Habitat

Native to Asia and Europe, inhabiting ecosystems characteristic of the region.

Range

Distributed across Sweden and Taiwan.

Brown eagle-ray

Habitat

Native to Asia, inhabiting ecosystems characteristic of the region.

Range

Found in Taiwan. Currently classified as Endangered on the IUCN Red List, this species faces significant conservation challenges across its range.

Bacillus thuringiensis is a gram-positive, spore-forming soil bacterium in the family Bacillaceae, widely known for producing crystalline protein toxins (Cry proteins) that are insecticidal. It is globally distributed in soils, plant surfaces, and insect habitats. It is extensively used in biological pest control as a safe alternative to chemical insecticides.

Brown eagle-ray

The Brown Eagle-ray (Aetomylaeus milvus) is a species in the genus Aetomylaeus. It is currently classified as Endangered on the IUCN Red List. Native to Asia, inhabiting ecosystems characteristic of the region.

Shared Countries

Both species can be found in 1 countries:

🇹🇼 Taiwan