Asiatic elephant vs
Elephas maximus compared with Lysinibacillus acetophenoni
Key Differences
- Asiatic elephant is Endangered while is Not Evaluated.
Taxonomic Classification
| Rank | Asiatic elephant | |
|---|---|---|
| Kingdom | Animalia (Animals) | Bacteria (Bacteria) |
| Phylum | Chordata (Chordates) | Firmicutes (Firmicutes) |
| Class | Mammalia (Mammals) | Bacilli (Bacilli) |
| Order | Proboscidea (Elephants) | Bacillales_A |
| Family | Elephantidae (Elephants) | Planococcaceae |
| Genus | Elephas (Asian Elephants) | Lysinibacillus |
| Species | Elephas maximus | Lysinibacillus acetophenoni |
Conservation Status
Asiatic elephant
EN — EndangeredPopulation: ~50.0K
Trend: Decreasing ↓
Physical Characteristics
| Attribute | Asiatic elephant | |
|---|---|---|
| Diet | Herbivore | — |
| Average Lifespan | 60 years | — |
| Average Length | 5.5 m | — |
| Average Weight | 4.0 t | — |
Habitat & Geographic Range
Asiatic elephant
Found across multiple habitat types including tropical and subtropical moist broadleaf forests, tropical and subtropical dry broadleaf forests, and tropical and subtropical grasslands and savannas, among 9 distinct biome types spanning the Australasia and Indomalayan and Palearctic realms. Populations are also found in montane and highland environments at higher elevations.
Distributed across India, Indonesia, Myanmar, Sri Lanka, and Thailand. Currently classified as Endangered on the IUCN Red List, this species faces significant conservation challenges across its range.
Native to Asia, inhabiting ecosystems characteristic of the region.
Found in Taiwan.
Asiatic elephant
Smaller than its African cousin, Asiatic elephants range across South and Southeast Asian forests and grasslands from India to Indonesia. Distinguished by their smaller ears, rounded back, and a single finger-like projection on the trunk tip. Deeply interwoven with Asian cultures, they have been used in religious ceremonies and as working animals for millennia. Endangered, with fewer than 50,000 remaining in the wild.
Lysinibacillus acetophenoni is a Gram-positive, spore-forming bacterium in the family Planococcaceae, capable of metabolizing acetophenone as a carbon source. It was isolated from industrial or contaminated soil environments and possesses enzymatic pathways for degrading aromatic organic compounds. The genus Lysinibacillus is distinguished from Bacillus by its unique cell wall diamino acid composition.
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